11/13/2025
Ok so tbh since moving here, I haven’t been feeling super excited about the restaurants I’ve been going to because with the tax + tips, a lot of places just aren’t giving ~good value~ and I can’t bring myself to write about it.
…UNTIL TODAY, a rare day when I parked to get boba from .washington to cure my rainy day blues, looked right, and saw a Chinese barbeque restaurant, Ton Kiang Barbeque Noodle House, right beside me.
I decided to just walk in. Ordered the 3 option bento with crispy roasted pork, roast duck, and cold chicken, with a complimentary clear radish soup, and when she handed me the bag, it was SO HEAVY. It came out to $16.
Y’all, the crispy pork skin was so crispy, the ratio of the meat to fat was great, the chicken was nicely salted and not too salty, and the roast duck was on point too. The rice and the stir fry cabbage are mild and balanced out the more salty meats nicely. 10/10 💜
This girl never gate keeps!! Can’t wait to come back and try more things from the menu!!!!!!!