The Spotted Cow

The Spotted Cow Chef Kurt and team are forerunners of regional Americana cuisine with a twist. The Spotted Cow - all full service catering business.

A full service catering company lead by Chef Kurt and team

10/07/2024
09/27/2024

CK and Mike Hardin (owner of Hodad's in O.B. & downtown) having a fun time in Shelter Island.
May '13

02/10/2017
A big thank you to guests, staff, community members and other friends who supported Kitchen 4140 during the past five ye...
12/01/2015

A big thank you to guests, staff, community members and other friends who supported Kitchen 4140 during the past five years! We closed our doors for good last week (see the Eater San Diego article below). Until then, we'll miss seeing you around and we welcome you sharing your favorite Kitchen 4140 memories in the comments below!

The restaurant closes after five years.

        served with   and   stuffing and a
11/20/2015

served with and stuffing and a

  Short Rib Street Tacos!! With mango salsa, pickled onions, cilantro, and avocado creme fraiche!
11/17/2015

Short Rib Street Tacos!! With mango salsa, pickled onions, cilantro, and avocado creme fraiche!

Good morning, San Diego! Come in and try our brand new brunch cocktail menu (margaritas, mules and micheladas - oh my!) ...
11/15/2015

Good morning, San Diego! Come in and try our brand new brunch cocktail menu (margaritas, mules and micheladas - oh my!) with your favorite brunch dish today.

La Jolla, CA - Mules, mojitos, micheladas and more cocktails added to farm-to-table restaurant’s popular Sunday brunch menu | Patch

11/13/2015

Chef Kurt cooking up a delicious bone in ribeye on this fine Thursday eve.

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San Diego, CA
92101

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