Galiano

Galiano A refined destination for small-batch wines and thoughtful cuisine.

Eight ounces of Wagyu. All dressed up for dinner.Our 8 oz Wagyu is finished with house made black truffle butter and Mal...
10/06/2026

Eight ounces of Wagyu. All dressed up for dinner.

Our 8 oz Wagyu is finished with house made black truffle butter and Maldon salt, letting the richness of the beef stay firmly at the center of the plate.

Royal Trumpet Fries bring a savory, earthy contrast, while fresh arugula keeps everything balanced and gives the dish just enough lift.

8 oz Wagyu. Black truffle butter. Maldon salt. Royal Trumpet Fries. Arugula.

Paired with our Galiano Reserve Cabernet Sauvignon 2019. The w**e has the structure and tannin to meet the richness of the Wagyu, while its depth complements the truffle and seared beef beautifully.

410 Lake Avenue St. James, NY 11780
Reservations available on Resy & galianow**ebar.com.

Still thinking about the Paella Party? You can wear the evidence.If you missed the merch yesterday, you can still grab y...
10/05/2026

Still thinking about the Paella Party? You can wear the evidence.

If you missed the merch yesterday, you can still grab yours online. A little something to remember the paella, the pours, the crowd, and a very good day in St. James.

Paella Party merchandise is still available at galianow**ebar.com/merchandise

Consider it the souvenir that does not require reheating.

Your usual has some seasonal competition.Familiar favorites, seasonal ingredients, and a few distinctly Galiano touches....
10/03/2026

Your usual has some seasonal competition.

Familiar favorites, seasonal ingredients, and a few distinctly Galiano touches. Our autumn cocktails bring apple c***r, cinnamon, tart cherries, and rosemary into the glass, giving you something new to order alongside your favorite dishes.

Autumn Bee’s Knees brings together gin, apple c***r, cinnamon sugar syrup, and lemon. A seasonal spin on the classic, balancing a little orchard sweetness with citrus and spice.

Cherry W**e Spritz gives our Galiano Pinot Noir a different way to shine, with tart cherries and their juice, soda, and rosemary. W**e first, with a playful change of pace.

Our Seasonal Market Cocktail keeps things interesting with a rotating selection. Ask what we’re mixing up on your next visit.

And with October baseball on at the bar, your next round comes with a view of the game.

Bar seating is first come, first served. Dining room and lounge reservations available at galianow**ebar.com.

410 Lake Avenue, St. James, NY 11780

Care for a bump? Not a garnish. A pairing.A little caviar. A little gold. A lot to talk about.Golden Osetra caviar and t...
10/02/2026

Care for a bump? Not a garnish. A pairing.

A little caviar. A little gold. A lot to talk about.

Golden Osetra caviar and truffle chocolate finished with gold flakes, each paired with a Galiano w**e. Our Bumps are now on the menu.

Golden Osetra caviar over an aligot croquette, paired with Galiano Brut.

Golden Osetra caviar over bigeye tuna with seaweed and scallions, paired with Galiano Brut Rosé.

Gold flakes over truffle chocolate with strawberry purée, paired with Galiano Reserve Cabernet Sauvignon.

Choose your indulgence, or try all three.

Reservations recommended at galianow**ebar.com
410 Lake Avenue, St. James, NY 11780

The season changed. Our taste for rosé didn’t.Our Autumn scallops bring together seasonal grapes, Korean chili, yuzu jui...
10/02/2026

The season changed. Our taste for rosé didn’t.

Our Autumn scallops bring together seasonal grapes, Korean chili, yuzu juice, and micro wasabi. The grapes complement the natural sweetness of the scallops, while yuzu adds a citrus edge and the chili and wasabi bring a little heat.

It is a lighter expression of autumn, with each ingredient adding something distinct without taking over the plate.

Enjoy alongside our Galiano Rosé 2020, a refreshing pairing that follows the fruit and citrus rather than the assumption that cooler weather requires a heavier w**e.

410 Lake Avenue St. James, NY 11780
Reservations available on Resy & galianow**ebar.com.

09/30/2026

Your Wednesday plans, perfectly paired.

Join us at Galiano for seasonal cuisine from Executive Chef Roger Martinez, w**es from our own collection, and suggested pairings that bring something more to both the plate and the glass.

Everyone is welcome for dinner on Wednesdays. Membership isn’t required, but active Galiano W**e Club members enjoy two complimentary pours while dining with us. A little something extra for being part of the club.

Bring good company. Explore the menu. Make an evening of it without waiting for the weekend.

Reservations are recommended at galianow**ebar.com.

Discover W**e Club Wednesday and membership benefits at galianow**ebar.com/wednesday.

410 Lake Avenue, St. James, NY 11780

Autumn ’26 starts today. We suggest getting acquainted over ravioli.Ricotta, butternut squash, sage, and Pecorino Toscan...
09/29/2026

Autumn ’26 starts today. We suggest getting acquainted over ravioli.

Ricotta, butternut squash, sage, and Pecorino Toscano come together in one of the newest additions to our Salted Moments. The squash brings natural sweetness, the ricotta adds creaminess, and the sage and Pecorino give the dish its savory depth.

We pair it with our Galiano Red Blend NV, chosen to complement the richness of the pasta and the character of the cheese and sage. Comforting on the plate, with the right glass alongside it.

Our Autumn ’26 menu begins today, but it won’t stand still. As the season unfolds, we’ll continue to build around the ingredients available to us, refining familiar dishes and making room for new ones.

Come see what the new season has brought to the table.

410 Lake Avenue St. James, NY 11780
Reservations available on Resy & galianow**ebar.com.

The party’s out back.This Sunday, October 4, we’re celebrating St. James Day with a Paella Party on our back patio. Pael...
09/28/2026

The party’s out back.

This Sunday, October 4, we’re celebrating St. James Day with a Paella Party on our back patio. Paellas on the table, Galiano in your glass, and good company right in the heart of town.

While you’re enjoying the day on Lake Avenue, come around back and join us. We’re looking forward to celebrating St. James Day with the community we call home.

Bring your appetite.

410 Lake Avenue, St. James, NY 11780
galianow**ebar.com

09/28/2026

This Tuesday, autumn takes over the menu.

Our Autumn ’26 menu arrives with new dishes from Executive Chef Roger Martinez and our kitchen team, bringing the season’s ingredients into focus and giving you a new reason to revisit your favorite table.

The launch is only the beginning. As autumn unfolds, we’ll continue refining preparations, changing accompaniments, and introducing dishes based on the highest-quality ingredients we can source. The season gives the menu its direction. What’s at its best determines what makes the plate.

Join us Tuesday for your first taste of Autumn ’26. There’s something new to fall for.

View the menu at galianow**ebar.com/menu.
Reservations available on Resy & galianow**ebar.com.

410 Lake Avenue, St. James, NY 11780

Address

410 Lake Avenue
Saint James, NY
11780

Opening Hours

Monday 3pm - 9pm
Tuesday 3pm - 9pm
Wednesday 3pm - 9pm
Thursday 3pm - 9pm
Friday 1pm - 10pm
Saturday 1pm - 10pm

Telephone

+16315511056

Website

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