01/20/2026
Slow braised and loaded with flavor π¨π»βπ³π₯
An 8 hour short rib ragu from start to finish, seared first, then low and slow until itβs fall apart tender and the sauce turns into pure comfort π·π§π
This was made for one of my favorite clients. They asked and they shall receive π€
Private chef experiences are officially on the menu, in home dinners, custom menus, and that restaurant level feel without leaving your house π‘β¨
Save this for your next cozy night and message me if you want a private dinner like this brought to your table π½οΈ