Max's on Broad

Max's on Broad Fresh Seafood, Steak Frites, Hors d'oeuvre, Fruits de Mer, Entrees, Salads, Sandwiches, Sides, Desserts, Beer, French Wine, Coffee, Crepes, Moule Frites and more.

Operating as usual

10/21/2021

Hey friends, fam and fellow facebookers, we're hiring line cooks for our restaurant Max's on Broad. Starting pay is $18/hour up to $20 with experience. We have an awesome woman run kitchen with a woman chef and sous chef. Looking for full and/or part-time help from 2-10pm Wednesday & Thursday; 2-11pm Friday & Saturday; 9am-4pm Sunday. One week paid vacation for FT, paid sick leave, flexible schedule, Group Telehealth/mental health services, free theater tickets at VA Rep shows, and a free meal each shift and of course 50% off food anytime you come on your days off. There's also a 30 day employment $100 handshake for new hires as a small thank you for joining our team. Equal Opportunity Employer, All are welcome. If interested, please email [Email address hidden]- and yes, we're doing phone and FaceTime interviews. Thanks yawl!

This evening’s feature: lightly seasoned and breaded seared pork loin, upon a bed of grits and Cajun maque choux . Come ...
07/09/2021

This evening’s feature: lightly seasoned and breaded seared pork loin, upon a bed of grits and Cajun maque choux . Come and be delighted!

This evening’s feature: lightly seasoned and breaded seared pork loin, upon a bed of grits and Cajun maque choux . Come and be delighted!

Savory filet mignon sliders and refreshing handcrafted cocktails: raspberry mimosa and Texas beach daiquiri. Come enjoy ...
07/04/2021

Savory filet mignon sliders and refreshing handcrafted cocktails: raspberry mimosa and Texas beach daiquiri. Come enjoy the Max”s experience!

For those who are local, you’ve likely already seen news of this week’s devastating house fire in Chesterfield, which ha...
04/19/2021
Help Cyd lay her beautiful angels to rest, organized by Chastyde Royster

For those who are local, you’ve likely already seen news of this week’s devastating house fire in Chesterfield, which has now taken 6 lives. If you are able, please consider donating to help ease the burden on this family who is part of our local restaurant community. 💚

From The Boathouse (City Point): A member of our City Point family recently suffered a terrible tragedy. No amount can ever make up for her loss, but for those who are looking for ways to help, a GoFundMe has been set up by coworkers in her name. Please keep her in your thoughts.

It is with a broken heart that we are asking for help for a dear friend. If… Chastyde Royster needs your support for Help Cyd lay her beautiful angels to rest

03/26/2021

Patio open tonight!! First come, first serve basis seating! We’ve got lots of room for our early birds.... reserve online now!

Guess who got a fancy new company system to go with this pandemic we're having?  Its us:  https://www.toasttab.com/maxs-...
03/25/2021

Guess who got a fancy new company system to go with this pandemic we're having? Its us: https://www.toasttab.com/maxs-on-broad-305-brook-rd

That's right- you want take-out, you ring it in on your app and it goes straight to our kitchen for faster pickup times. Pay online for pick up with contactless curbside pickup! (Or, dine in with us tonight. Patio open and we'll do all the work)

Guess who got a fancy new company system to go with this pandemic we're having? Its us: https://www.toasttab.com/maxs-on-broad-305-brook-rd

That's right- you want take-out, you ring it in on your app and it goes straight to our kitchen for faster pickup times. Pay online for pick up with contactless curbside pickup! (Or, dine in with us tonight. Patio open and we'll do all the work)

Oyster night- and happy hour is back!
03/11/2021

Oyster night- and happy hour is back!

Oyster night- and happy hour is back!

03/10/2021

Patio open 5pm-9pm for extended happy hour!!! Full menu available too!

Vegan 72 is coming up from January 27th to January 30th. It’s 72 hours of vegan delight. Call and make your reservation.
01/15/2021

Vegan 72 is coming up from January 27th to January 30th. It’s 72 hours of vegan delight. Call and make your reservation.

Vegan 72 is coming up from January 27th to January 30th. It’s 72 hours of vegan delight. Call and make your reservation.

Come try out our new cocktails and have our servers brighten your day.
01/10/2021

Come try out our new cocktails and have our servers brighten your day.

So New Years Eve is coming and we have you covered. We will be having food and drink specials that night to help ring in...
12/27/2020

So New Years Eve is coming and we have you covered. We will be having food and drink specials that night to help ring in the New Year. So call and make your reservation

Yes you heard right Max’s on Broad had a new brunch menu with some new brunch cocktails. Here the sneak peak. Call and m...
12/20/2020

Yes you heard right Max’s on Broad had a new brunch menu with some new brunch cocktails. Here the sneak peak. Call and make your reservations and see ya here.

Here is another new item for brunch...introducing the breakfast board. Yummyyy..come on out and try some
12/20/2020

Here is another new item for brunch...introducing the breakfast board. Yummyyy..come on out and try some

New menu alert...we are introducing a new brunch menu that will entice your taste buds. So come on out and try this menu...
12/20/2020

New menu alert...we are introducing a new brunch menu that will entice your taste buds. So come on out and try this menu out. Also we are still doing Massey brunch. So come on out and support this wonderful cause.

Christmas Is next week..who’s ready. For Christmas Eve we are doing a Prime Rib Dinner to satisfy your taste bud. Don’t ...
12/18/2020

Christmas Is next week..who’s ready. For Christmas Eve we are doing a Prime Rib Dinner to satisfy your taste bud. Don’t fret our regular menu will also be available. So come on out grab the family and come enjoy a meal. Call and make your reservation.

This Sunday Max’s on Broad is rolling out our new brunch menu. So come on out and try out our new menu and come support ...
12/18/2020

This Sunday Max’s on Broad is rolling out our new brunch menu. So come on out and try out our new menu and come support Massey Cancer Center. We will have drink specials in honor of this beautiful occasion. A dollar for every drink sold will be donated.

All month long for Sunday brunch we are doing our Massey brunch. We will have drink specials and food specials to suppor...
12/09/2020

All month long for Sunday brunch we are doing our Massey brunch. We will have drink specials and food specials to support this great cause. So come on out and help us support. Call and make your reservation

So who ready for Christmas Eve dinner. We are here at Max’s on broad. Our chef has created a Prime Rib dinner with its f...
12/09/2020

So who ready for Christmas Eve dinner. We are here at Max’s on broad. Our chef has created a Prime Rib dinner with its fixings just for your taste buds. Call us and make your reservation and come enjoy. And don’t fret we will have our regular menu items too.

Starting this Sunday and every Sunday in the month of December we will be doing brunch for the Massey cancer center. Com...
12/04/2020

Starting this Sunday and every Sunday in the month of December we will be doing brunch for the Massey cancer center. Come out and help us for this wonderful place. We will have drink specials and food specials. Come out and enjoy brunch with us. Call and make a reservation.

Starting this Sunday and every Sunday in December we are doing our Massey Brunch. In support of the Massey cancer center...
12/03/2020

Starting this Sunday and every Sunday in December we are doing our Massey Brunch. In support of the Massey cancer center Max’s on Broad is having specials with food and drinks. One dollar of each Massey mimosa cocktail will be donated to the Cancer center. So come out and support. Call and make your reservation.

Sooo Christmas is around the corner. Even though we are not open Christmas Day we have you covered for Christmas Eve din...
12/02/2020

Sooo Christmas is around the corner. Even though we are not open Christmas Day we have you covered for Christmas Eve dinner. We are having a prime rib dinner to satisfy your every need. We will also be running our regular menu so no need to fear. Call us and make your reservation. Let us start your Christmas off right

Don’t forget Thanksgiving is next week. Call us to make a reservation so you can enjoy your holidays with us. If you wan...
11/22/2020

Don’t forget Thanksgiving is next week. Call us to make a reservation so you can enjoy your holidays with us. If you want to be comfortable at home then we got that covered too. Call us by November 24th 12pm and place your Thanksgiving meal and pick it up on Thanksgiving and enjoy your deliciousness at home.

Thanksgiving is next week and who’s ready. We are here at Max’s on broad. We have you covered in anyway you may need. Ca...
11/18/2020

Thanksgiving is next week and who’s ready. We are here at Max’s on broad. We have you covered in anyway you may need. Call us and make your reservation and enjoy your meal with us. Or call by November 24th 12pm and place an order and pick it up on Thanksgiving day and enjoy your meal at home. We are open from 11am to 9pm. See you here.

It’s Sunday that means it’s time for brunch. Come enjoy this beautiful weather with us and try out our specials. Today w...
11/15/2020

It’s Sunday that means it’s time for brunch. Come enjoy this beautiful weather with us and try out our specials. Today we have a short rib hash and $5 house made mixed berry and jalapeño shrub mimosa. So come on out.

Do t forget Thanksgiving is around the corner. Call us and make your reservation
11/12/2020

Do t forget Thanksgiving is around the corner. Call us and make your reservation

Thanksgiving is around the corner so don’t forget about making your reservation to come dine in with us. If you don’t feel like cooking call and place your order by November 24th 12pm and pick it up Thanksgiving day. Either way we have you covered. See you here.

So check this out...Thanksgiving to go so that you can enjoy all the deliciousness at home. Call and place your order by...
11/12/2020

So check this out...Thanksgiving to go so that you can enjoy all the deliciousness at home. Call and place your order by November 24th by 12pm. And pick it up on Thanksgiving day.

Thanksgiving is around the corner so don’t forget about making your reservation to come dine in with us. If you don’t fe...
11/08/2020

Thanksgiving is around the corner so don’t forget about making your reservation to come dine in with us. If you don’t feel like cooking call and place your order by November 24th 12pm and pick it up Thanksgiving day. Either way we have you covered. See you here.

Max's on Broad
11/06/2020

Max's on Broad

Who’s ready for Thanksgiving...we are here at Max’s on broad. Thanksgiving is around the corner and we wanna see you here so call and make your reservation. We are open from 11am to 9 pm. Also if you don’t feel like cooking we are taking Thanksgiving meal orders to go. Call us by 12pm November 24th and you can pick it up on Thanksgiving day and enjoy your meal at home.

Who’s ready for Thanksgiving...we are here at Max’s on broad. Thanksgiving is around the corner and we wanna see you her...
11/05/2020

Who’s ready for Thanksgiving...we are here at Max’s on broad. Thanksgiving is around the corner and we wanna see you here so call and make your reservation. We are open from 11am to 9 pm. Also if you don’t feel like cooking we are taking Thanksgiving meal orders to go. Call us by 12pm November 24th and you can pick it up on Thanksgiving day and enjoy your meal at home.

Don’t forget tomorrow night and Saturday night is our 4 course Harvest dinner. Chef Cheryl Thompson has created some del...
11/05/2020

Don’t forget tomorrow night and Saturday night is our 4 course Harvest dinner. Chef Cheryl Thompson has created some delectable delights that will have your taste buds light up. So call and make your reservation. See you here.

Don’t miss out this weekend is our Harvest dinner. Our chef has came up some delights that will light up your taste buds...
11/03/2020

Don’t miss out this weekend is our Harvest dinner. Our chef has came up some delights that will light up your taste buds. Call and make a reservation

It that time of year..it Thanksgiving time. We want to see you here to celebrate Thanksgiving with us so call and make y...
10/31/2020

It that time of year..it Thanksgiving time. We want to see you here to celebrate Thanksgiving with us so call and make your reservation. We are open from 11 am to 10 pm.

Don’t forget and don’t miss out on our Harvest dinner next weekend the 6th and 7th. It is a prefix dinner and we have so...
10/31/2020

Don’t forget and don’t miss out on our Harvest dinner next weekend the 6th and 7th. It is a prefix dinner and we have some delicious things we want you to try. So call and make your reservation

New menu alert...come try out our house made strawberry black pepper jam and goat cheese spread. It is savory and delici...
10/29/2020

New menu alert...come try out our house made strawberry black pepper jam and goat cheese spread. It is savory and delicious just right for your palette. Call and make your reservation

Y’all know what tomorrow is...it’s Oyster and wine night here at Max’s on broad. Come try out our delicious pairings. Se...
10/28/2020

Y’all know what tomorrow is...it’s Oyster and wine night here at Max’s on broad. Come try out our delicious pairings. See you tomorrow.

Address

305 Brook Rd
Richmond, VA
23220

Opening Hours

Monday 4pm - 10pm
Tuesday 4pm - 10pm
Wednesday 4pm - 10pm
Thursday 4pm - 10pm
Friday 4pm - 11pm
Saturday 11am - 11pm
Sunday 10am - 10pm

Telephone

(804) 225-0400

Services

  • Catering
  • Groups
  • Kids
  • Outdoor
  • Reserve
  • Takeout
  • Waiter
  • Walkins

Specialties

  • Coffee
  • Dinner
  • Drinks
  • Lunch

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Hey friends, fam and fellow facebookers, we're hiring line cooks for our restaurant Max's on Broad. Starting pay is $18/hour up to $20 with experience. We have an awesome woman run kitchen with a woman chef and sous chef. Looking for full and/or part-time help from 2-10pm Wednesday & Thursday; 2-11pm Friday & Saturday; 9am-4pm Sunday. One week paid vacation for FT, paid sick leave, flexible schedule, Group Telehealth/mental health services, free theater tickets at VA Rep shows, and a free meal each shift and of course 50% off food anytime you come on your days off. There's also a 30 day employment $100 handshake for new hires as a small thank you for joining our team. Equal Opportunity Employer, All are welcome. If interested, please email [Email address hidden]- and yes, we're doing phone and FaceTime interviews. Thanks yawl!
This evening’s feature: lightly seasoned and breaded seared pork loin, upon a bed of grits and Cajun maque choux . Come and be delighted!
Savory filet mignon sliders and refreshing handcrafted cocktails: raspberry mimosa and Texas beach daiquiri. Come enjoy the Max”s experience!
For those who are local, you’ve likely already seen news of this week’s devastating house fire in Chesterfield, which has now taken 6 lives. If you are able, please consider donating to help ease the burden on this family who is part of our local restaurant community. 💚 From The Boathouse (City Point): A member of our City Point family recently suffered a terrible tragedy. No amount can ever make up for her loss, but for those who are looking for ways to help, a GoFundMe has been set up by coworkers in her name. Please keep her in your thoughts.
Patio open tonight!! First come, first serve basis seating! We’ve got lots of room for our early birds.... reserve online now!
Guess who got a fancy new company system to go with this pandemic we're having? Its us: https://www.toasttab.com/maxs-on-broad-305-brook-rd That's right- you want take-out, you ring it in on your app and it goes straight to our kitchen for faster pickup times. Pay online for pick up with contactless curbside pickup! (Or, dine in with us tonight. Patio open and we'll do all the work)
Oyster night- and happy hour is back!
Patio open 5pm-9pm for extended happy hour!!! Full menu available too!
Vegan 72 is coming up from January 27th to January 30th. It’s 72 hours of vegan delight. Call and make your reservation.
Come try out our new cocktails and have our servers brighten your day.
So New Years Eve is coming and we have you covered. We will be having food and drink specials that night to help ring in the New Year. So call and make your reservation
Yes you heard right Max’s on Broad had a new brunch menu with some new brunch cocktails. Here the sneak peak. Call and make your reservations and see ya here.