09/12/2026
Indian cooking isn’t about being the “best chef,” it’s about embracing the traditions and culture that informs the whole of the art.
Many Indian chefs like our own Chef Pushkar learned from their parents and grandparents, who learned from tradition that was passed down for years. He took that inherited knowledge and skill and used it to create a new style of Indian cooking: his own.
What recipes did you inherit from your parents and grandparents?
