09/03/2026
Sometimes you don't realize how far you've come until you look back at where you started. ❤️
What began in 2023 under a little red tent eventually became Epicurious Teas & Spices.
Looking through these old photos today brought tears to my eyes. I was so busy building, growing, learning, and figuring things out along the way that I never really stopped to see just how far we've come.
But we didn't get here alone.
As we approach our 2nd anniversary this October, I want to thank some of the people who helped us along the way — Laurie-Brintle Jarvis of WCC, Gregory Brady of Anchor Coffee, Nick Hogrefe of Stardust Cellars, our parents, and the many members of our community who supported us, encouraged us, shopped with us, shared our name, and kept coming back.
And especially my husband, Chad. ❤️ Thank you for believing in this crazy idea, standing beside me through all of it, and helping me build our vision.
To everyone who has been part of Epicurious over these past two years: thank you.
Here's our story… from the beginning. 🍵❤️
And we're just getting started.
