The Oliver Weston Company

The Oliver Weston Company Dedicated gluten-free commercial kitchen offering nourishing organic prepared foods for customers on healing diets. I could not do this without him.

Our menu is a blend of WAPF, Paleo/Primal, and GAPS, with emphasis on incredible flavor and variety! I began the Oliver Weston Company (named for our first two boys) to share my homemade traditional foods with nutrition clients back in 2011. At that time I was making yogurt, kombucha, kefir, bone broths, lactofermented vegetables and beverages, soaking and slow-cooking my beans and grains, and mak

ing all our meals from scratch, and of course I was recommending to my clients that they do the same! However, no one can possibly keep up with this sort of schedule for very long, and clients began asking if they could purchase my homemade extras. The business took off from there and we now serve around 50 NYC households weekly from our commercial kitchen in Red Hook, NY and have just opened our first shop to serve the Hudson Valley. All our foods are made with care exactly the way I always made them at home since adopting traditional foods principles. Our kitchen is dedicated gluten-free and we offer a large number of options for customers on special healing diets: GF/CF, dairy-free, Paleo/Primal, GAPS, grain-free, WAPF, etc, and everything we offer is suitable for anyone who wants organic, locally-sourced delicious food free of refined sugar and vegetable oils. I personally find the soups, stews, lactofermented vegetables, veggie purees, and coconut flour muffins to be my most important staples. Our three young boys enjoy the full array of our products, though they stay mostly grain-free to keep their immune systems strong and we have one nut-free boy. My husband Hugo is the behind-the-scenes magic-maker and child wrangler extraordinaire. I am here to answer your questions, provide support and guidance when it comes to selecting the best foods for your family, help you connect with local sources of farm-fresh foods like Real Milk, and recommend blogs and cookbooks if you want to do the cooking yourself. Drop us a line and pay us a visit!

-Hannah Springer, MS, HHC (chef/owner)

Make every day better with a big (delicious and nutritious) salad! Oliver Weston Company quinoa with lemony salmon, purp...
09/18/2022

Make every day better with a big (delicious and nutritious) salad! Oliver Weston Company quinoa with lemony salmon, purple carrots, and local baby lettuce.

We are continuing to expand our delivery areas! We go monthly to the Hamptons & LI, every other week to parts of NJ, CT,...
11/17/2020

We are continuing to expand our delivery areas! We go monthly to the Hamptons & LI, every other week to parts of NJ, CT, and MA, and are adding a general-Boston/Cambridge area delivery that will be happening every 4-6 weeks. Our menu is updated every Sunday night. Please spread the word to friends & family who need some home-style nourishment that will also improve their health and well-being.

Something I've been wanting to make for a long time...a complete meal-in-one that's tasty and filling, with no allergens...
11/01/2019

Something I've been wanting to make for a long time...a complete meal-in-one that's tasty and filling, with no allergens. This is a winner! Made with Greenane Farm pastured turkey, organic sweet potatoes, organic zucchini, local yellow onions, organic seasonings (dried parsley, yellow mustard powder, onion powder, black pepper), and Himalayan pink salt, rolled in cassava flour and baked in the oven with a little coconut oil. The kids won't know they're eating loads of veggies. Dig in!

Little pots of gold.... rendered chicken fat from Northwind Farm chickens.
07/04/2019

Little pots of gold.... rendered chicken fat from Northwind Farm chickens.

We will be at the Hudson Farmers’ Market today as a guest vendor. We will have delicious chilled pea soup with mint to s...
06/22/2019

We will be at the Hudson Farmers’ Market today as a guest vendor. We will have delicious chilled pea soup with mint to serve, fresh breads, our Paleo (grain free) granola, fermented veggies, plenty of interesting frozen items, and some mini treats. Come say hi!

Figaro's 5th birthday cake...chocolate coconut flour cake with buttercream frosting and rain-kissed violets from our fro...
06/13/2019

Figaro's 5th birthday cake...chocolate coconut flour cake with buttercream frosting and rain-kissed violets from our front yard.

If you are relying on processed foods to get through the day it's time for a change!!
06/13/2019

If you are relying on processed foods to get through the day it's time for a change!!

They’ve been linked to disease and overeating. Could our microbiome explain why?

04/05/2019

Dishwasher/kitchen assistant needed immediately for friendly, low-stress, female-run commercial kitchen. WE ARE ALSO HAPPY TO HIRE TWO INDIVIDUALS TO SHARE THIS JOB, SO PLEASE APPLY EVEN IF YOU CAN ON

Check out our newly updated website! This photo is featured on the home page: a delicious pasture-raised protein + lots ...
04/05/2019

Check out our newly updated website! This photo is featured on the home page: a delicious pasture-raised protein + lots of colorful veggies and greens. This is my basic template for all my midday meals, including the staff meals we share at the kitchen! Want to get in on it? See our current job posting at Good Food Jobs (will post next). OliverWestonCompany.com

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New York, NY

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+17184902839

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