09/01/2026
Our love letter to Ziti.
It holds an irresponsible amount of creamy vodka sauce. It can handle a heavy meat ragù without falling apart. You can cover it in cheese, throw it in the oven, and intentionally burn the edges because apparently that’s when pasta gets even better.
Honestly, Ziti is kind of a show-off.
It’s also quickly become the #1 dish at our restaurants, so unfortunately its ego is now completely justified.
Our newest dried cut is available now on our website, in our stores, and to all of our wholesale customers.
All hail Ziti.
📸 kelli dirks
🎨 Hoodzpah