06/02/2026
LAST ONE OF THE SEASON….(we will be back at the end on July no worry)
don’t miss the opportunity of our last pop up dinner (we are taking a break my little girl is getting married 🩵❤️)
Message me for reservations
HOT SUMMER DINNER POP-UP 🌊
Escape the heat and dive into a global culinary journey! Join us for an exclusive, one-night-only dining experience celebrating the most refreshing, vibrant flavors from around the world. From ice-cold starters to fiery grilled classics, this menu is carefully curated to beat the summer heat in style.
🗓️THE DETAILS
* **When:** Wednesday, June 10th
* **6:00 PM:** Check-in, Seating & Cocktail Hour 🍸
* **7:00 PM:** Dinner Service Begins 🍽️
* **Where:** KI Restaurant @ Ojo de Agua Beach Club 🏖️
* **Investment:** $700 pesos per person *(Drinks not included)*
🍴 THE GLOBE-TROTTING MENU
Take your tastebuds on a summer vacation with a multi-course journey across seven culinary destinations:
🥑 Cold Avocado Soup | *Mexico & California*
Blended ripe avocados, bright lime juice, cilantro, and light chicken stock, served ice-cold for the ultimate refreshing start.
🐟 Chilled Poached Salmon with Dill Crema | *Scandinavia*
Pristine salmon fillets gently poached in a white wine and leek court bouillon, chilled completely, and finished with a tangy sour cream, lemon, and fresh dill sauce.
🍅 Insalata Caprese | *Italy*
Celebrating peak summer: juicy tomatoes, creamy fresh mozzarella, fragrant basil leaves, finished with high-quality olive oil and flaky sea salt.
🥢 Zaru Soba | *Japan*
Traditional chilled buckwheat noodles served with a concentrated, ice-cold *tsuyu* dipping broth, accompanied by sharp wasabi, scallions, and fresh, crunchy summer vegetables.
🍗 Jamaican Jerk Chicken | *Caribbean*
Bold and fiery chicken quarters marinated in an aromatic paste of scotch bonnet peppers, pimento, green onions, thyme, and ginger, smoked to smoky perfection.
🥩 Bulgogi | *Korea*
Paper-thin slices of tender ribeye beef marinated in a savory-sweet soy sauce, sesame oil, and garlic blend, seared in seconds on a screaming-hot flattop grill.
🍓 Almond Fruit Tart | *France*
A beautifully crisp, refreshing tart filled with rich, homemade almond paste, smooth pastry cream, and topped with a vibrant crown of fresh summer berries.
🎟️ RESERVATIONS REQUIRED
Spaces are strictly limited for this beachside culinary event. Secure your table today and celebrate summer the way it was meant to be experienced—with incredible food and great company.
Message me for reservation
