09/29/2026
We are back to our normal schedule this week and here are the SPECIALS!
October 1-3
Reserve your table at www.themillpondinn.com / 607.376.5050
STARTERS
French Onion Soup…10 (GF)
Apple Cranberry Baked Brie (VEG)
Maple sage drizzle…16
MAINS
Parmesan Dusted Cod Loin (GF)
Broccoli florets, roasted red pepper rice pilaf, lemon basil ricotta crema…34
Seared New York Strip Steak (GF)
Bourbon spiked mushrooms & onions, roasted fingerling potatoes, zucchini, horseradish sauce….45
Shrimp Scampi Fettuccine
Wilted greens, grape tomato, lemon, garlic & butter, sourdough garlic bread,
pecorino Romano cheese …28
And join us for PIZZA WEDNESDAY 5-8 Only two Pizza nights left!