Vega Shawarma

07/11/2026

06/10/2026

Come hang out in Madison for some summer fun!! Eat, shop and support local artisans.

05/29/2026

Perfect day for hot kibbeh — and we mean spicy hot.

Rice & potato kibbeh stuffed with beef, caramelized onions, and herbs, tossed in spicy harissa with a pool of cooling yogurt.

Open 11–8 today.

Harissa HalalNashville NashvilleFoodie FoodFeatures LunchInNashville DinnerInNashville EatLocalNashville FreshMadeDaily ComfortFood

04/28/2026

We had such a blast slingin’ kabobs & dumplings… we might just do it again 👀🔥
Stay tuned.
runitback lifeshouldtastegood

04/23/2026

If you did not get your tickets in time for this Dumpling pop-up don’t worry, we will do it again! Closing at 2:30 today so Hrant can make all these beautiful dumplings. 🥟

04/16/2026

Thank Chris Chamberlain and Nashville Scene for the shoutout! We have to agree—our Freedom Run Farm lamb Arayes is definitely one of the stars of the menu.

04/14/2026

Something a little different is coming to Vega 🔥

For one night only, we’re serving a special menu of Middle Eastern dumplings and fire-roasted kabobs.

🎟️ Tickets are required for entry ($5 per guest) and can be purchased through our website link in the bio.
All ticket sales will be donated to World Central Kitchen.

Come hungry. It’s going to be a good one.

04/10/2026

Our Beef Lahmancun sandwich and hot kibbe were just too good to keep as specials… so we didn’t.

They’ve officially earned a permanent spot on the menu 🔥

Come by and grab them anytime—same bold flavors, now here to stay.

04/08/2026

🚨 New Sandwich Alert at Vega Shawarma 🚨

Beef Lahmacun Sandwich 🔥

We start with saj bread spread with spiced beef, then load it up with fresh mint, green onions, roasted tomatoes, and creamy feta cheese. It’s finished with a drizzle of pomegranate molasses and a hit of Aleppo pepper—then rolled up and toasted on our saj for that perfect crisp.

Savory, tangy, herby, and just the right amount of heat—this one hits every note.

Come grab one while it’s hot 👀