Border Grill Forum Shops

Border Grill Forum Shops Welcome to Border Grill inside the visually stunning Forum Shops at Caesars from Chefs Mary Sue Milliken and Susan Feniger, Bravo’s “Top Chef Masters.”
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Welcome to Border Grill inside the visually stunning Forum Shops at Caesars from Chefs Mary Sue Milliken and Susan Feniger, Bravo’s “Top Chef Masters” and Food Network’s “Too Hot Tamales.” Our warm, inviting atmosphere offers guests the perfect setting for sipping handcrafted cocktails and savoring the fresh flavors from the raw bar while enjoying sights of the open kitchen. Border Grill Las Vegas

Welcome to Border Grill inside the visually stunning Forum Shops at Caesars from Chefs Mary Sue Milliken and Susan Feniger, Bravo’s “Top Chef Masters” and Food Network’s “Too Hot Tamales.” Our warm, inviting atmosphere offers guests the perfect setting for sipping handcrafted cocktails and savoring the fresh flavors from the raw bar while enjoying sights of the open kitchen. Border Grill Las Vegas

Now is the time to make your voice heard! Click on the link below to vote for Border Grill for #2. Best Restaurant- Casu...
04/15/2018
Silver State Awards - to Vote

Now is the time to make your voice heard! Click on the link below to vote for Border Grill for #2. Best Restaurant- Casual Dining and #8. Best Sunday Brunch. Voting ends July 1st. Best of luck to all the nominees! Border Grill Mandalay Bay The Forum Shops at Caesars Susan Feniger Chef Mary Sue Milliken

The Official page to cast votes for nominees for the Silver State Awards.

Happy Pi Day! We’ll be celebrating with our delicious Banana Cream Pie. Won’t you join us?
03/14/2018
Banana Cream Pie | bordergrill.com

Happy Pi Day! We’ll be celebrating with our delicious Banana Cream Pie. Won’t you join us?

Makes 1 pie Graham Cracker Crust 1 1/4 sticks unsalted butter, melted 3 cups graham cracker crumbs Pastry Cream 1/2 cup cornstarch 1 cup sugar 4 cups milk 8 eggRead More

Excited for the new addition to the BG Family!!!
03/14/2018
Eater Vegas

Excited for the new addition to the BG Family!!!

Border Grill Mandalay Bay has some new action taking place.

Happy International Women’s Day! Susan Feniger: "Being in this field you are faced with stress, chaos, and intensity on ...
03/08/2018
On International Women’s Day, 21 Chefs Share Advice to the Next Generation

Happy International Women’s Day!

Susan Feniger: "Being in this field you are faced with stress, chaos, and intensity on every level – including working crazy hours, long days, holidays, and weekends. I have always felt that one has to find their passion. Stay focused and be particular about who you work for. Look for an environment where the atmosphere is respectful, promotes learning, and the eye is on quality. If after a 14-hour day you are still inspired, then you are on right path."

Christina Tosi says, “It's better to be interesting than to be perfect.”

"Tickets are on sale now for the annual Vegas Uncork’d weekend, May 10-13, when tons of celeb chefs attack the Strip for...
02/23/2018
Big dates to mark on your Vegas food and drink calendar

"Tickets are on sale now for the annual Vegas Uncork’d weekend, May 10-13, when tons of celeb chefs attack the Strip for special-event meals, cooking demos and more.

We’re looking forward to the Women’s Power Lunch with Christina Tosi, Susan Feniger, Elizabeth Blau and an all-female kitchen staff at Border Grill Forum Shops on May 12, but you can find your favorite event at vegasuncorked.com."

Uncork’d, UNLVino, Restaurant Week and more.

Border Grill
02/22/2018
Border Grill

Border Grill

It's National Margarita Day! Celebrate this spirited holiday with our recipe for Tangerine Mint Sparkling Margaritas 🍹

The secret is out! Come join us for our Big Game Small Plate Tailgate, this Sunday, 3pm-end of the game!!
01/31/2018
Where To Watch the Super Bowl in Las Vegas

The secret is out! Come join us for our Big Game Small Plate Tailgate, this Sunday, 3pm-end of the game!!

15 options for the game between the Philadelphia Eagles and the New England Patriots

Address

3500 Las Vegas Blvd S
Las Vegas, NV
89109

General information

Chef/Owners Mary Sue Milliken and Susan Feniger

Opening Hours

Monday 11:30am - 10pm
Tuesday 11:30am - 10pm
Wednesday 11:30am - 10pm
Thursday 11:30am - 10pm
Friday 11:30am - 10pm
Saturday 10am - 10pm
Sunday 10am - 10pm

Telephone

(702) 854-6700

Specialties

  • Dinner
  • Lunch

Alerts

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