Sara Mira Cole

Sara Mira Cole Light fare and pastry. Inspired by Egyption flavor, baked in a Southern kitchen. Based in historic Gr

fresh homemade pistachio halawa for sunday’s brunch at OKRA HOUSE.it’s been a long while since i’ve felt this excited ab...
09/18/2026

fresh homemade pistachio halawa for sunday’s brunch at OKRA HOUSE.

it’s been a long while since i’ve felt this excited about sharing food with people. all i want to do it feed people the foods i love, the dishes that take me somewhere, dishes that invoke some memory.

every morning while visiting siwa, the most beautiful oasis in the western egyptian desert, we’d have a little pack of halawa waiting for us with a bowl of ful and other delicious things.

it’s such a simple delicious treat. i loved the idea of something a little sweet with a hearty morning meal. i love the little packs they came in. i love how there was a different variation of halawa everywhere we went.

we’d occasionally have halawa growing up. to be honest, i never really liked it much. my mom would buy a little tub of it from jou jou’s in birmingham, slicing off thick rectangles of it to enjoy between a piece of pita bread, and when the pita bread ran out, it’d be a folded piece of white bread because where does one find pita in rural alabama?

i decided this weekend gave me an opportunity to finally make my own.

very much looking forward to seeing everyone at the space on sunday. thank you for giving me a chance to create a menu that feels so good to share.

before some of these dates pass, let me share the fall schedule with y’all. october is gonna be wild, but i am SO EXCITE...
09/17/2026

before some of these dates pass, let me share the fall schedule with y’all.

october is gonna be wild, but i am SO EXCITED for some very fun, very special events.

more details coming your way soon!

a sandwich to remind you that preorders for september close this weekend, so hop on the website and get you something go...
09/17/2026

a sandwich to remind you that preorders for september close this weekend, so hop on the website and get you something good.

like a sandwich.

a creamy roasted veggie dip. don’t forget those chickpea dukkah crackers. i think there’s one order left.

something sweet, but never too sweet. date brownies or a seasonal galette.

alright. that’s all. thanks for supporting!

preorders for september are open through the week. the usual factories plus some seasonal additions like these gorgeous ...
09/14/2026

preorders for september are open through the week.

the usual factories plus some seasonal additions like these gorgeous pear galettes.

these pears were picked locally and are the perfect baking fruits they get nice and soft while holding a bit of crunch. amber and i fermented them before tossing them in honey and spice and layering them onto a cornmeal tahini almond frangipane.

baked til golden and crisp, then brushed with a little orange blossom rose honey syrup.

calling them salted honey sand pear galettes because they are just that. perfectly sweet with a little saltiness. i think they might be one of my favorites yet.

they’re also just really lovely to look at.

to order—head to >> saramiracole.com/preorder

ordering closes september 18th! there’s still plenty of delicious things to choose from. pickup in either greensboro or birmingham. all details on the site or in my preorder post.

hey. have you heard? we’re doing a fun brunch next weekend at OKRA HOUSE as part of the resurgence of our green room ser...
09/11/2026

hey. have you heard?

we’re doing a fun brunch next weekend at OKRA HOUSE as part of the resurgence of our green room series.

this go round, i’m doing food, more specifically an egyptian style brunch menu with lots of delicious small plates. excited for a chance to cook some food for y’all.

think ful medames, eggplant salad, zucchini baba, pickled things, fermented things, and freshy, fresh pita breads.

vinyl set by bobby milk with some cool film vibes going on in the background.

it’s a come and go sorta affair, so sit and eat, hang if you want or head out for a stroll around town. whatever you want to do.

if you’d like to attend, we’re asking that you RSVP by emailing our collective >> [email protected]

it’s friday and we still have about 6 spots left, so come join us.

GREEN ROOM SERIES
11:30-2
SUNDAY, SEPT 20

at OKRA HOUSE
902 Whelan St
Greensboro, Ala.

oh. hey. sorry for just throwing preorders on ya like that. i just had to let y’all know though, like asap because days ...
09/10/2026

oh. hey. sorry for just throwing preorders on ya like that. i just had to let y’all know though, like asap because days are flying by and the end of september will be here tomorrow.

and if you missed the news (because instagram loves to hide posters and anything with text), preorders for september have officially opened!

you can check my last post for all the details.

i’d really appreciate y’all’s help spreading the word! i hate to ask, but it’s hard right now people. running a small food business seems nearly impossible, so the support is needed and very, very, very much appreciated.

alright! you have til next week to get your orders in. thank youuuuu!

the green room series: episode onea midday affair of food, film and vinyl with chef and bobby milk.sara will offer a se...
09/10/2026

the green room series: episode one

a midday affair of food, film and vinyl with chef and bobby milk.

sara will offer a set menu of small plates. wim winder’s wings of desire will be screened while bobby milk offers a curated selection of vinyl sounds.

limited seating throughout the day. you must rsvp in advance to reserve your seat and time.

EMAIL: [email protected]

this is a BYOB friendly space.

opening up preorders for september this week! and by this week, i mean today. so head on over to the website to get your...
09/09/2026

opening up preorders for september this week! and by this week, i mean today.

so head on over to the website to get your order in. specials this month include--a super herby chickpea salad sandwich, a deliciously dark chocolate date brownie and a really delicious dip, plus some fun seasonal additions to our beloved staples.

oh! and a veg filled sourdough bread!

limited quantity available, so snag your treats soon.

thanks so much to everyone who supports this each month. i really do appreciate you all so, so much.

doing an egyptian style brunch on sept. 20th as part of the green room series at OKRA HOUSE. i’ll be dishing out some fo...
09/08/2026

doing an egyptian style brunch on sept. 20th as part of the green room series at OKRA HOUSE.

i’ll be dishing out some food. bobby milk will curate the afternoon with a vinyl set while wim winder’s ‘wings of desire’ screens in the background.

theo will be around to check on guests and bus tables.

doing a fixed menu of small plates. you absolutely must reserve your spot and time because i need to know how much food to make.

$60 for the menu, and it’s enough to share with another human.

come eat and hang with us.

*** reservations close SUNDAY, SEPT 13th. email to rsvp >> [email protected] ***

we like a good spontaneous trip, and that most always means packing up something delicious and wholesome for the whole f...
09/05/2026

we like a good spontaneous trip, and that most always means packing up something delicious and wholesome for the whole family. so i always make sure i have an assortment of delicious things for building plates and bowls and snacking trays.

a few saturday’s ago, we decided to take theo to see his first ever Montgomery Biscuits game. i needed to put together a lunch. fast.

praise be for the bag of abadir’s pita pockets in my freezer. (i like the keep the wonky ones for myself.)

popped a few in the air fryer and paired it with whatever i could gather—pistachios, dried fruits, a leftover browned avocado from theo’s plate, plum slices, a cucumber that sat on the vine for too long, spoonfuls of store-bought hummus.

and boom. the most perfect little snacky lunch plate for our drive.

honestly one of my favorite little eats. highly recommend keeping a few stocked away in your freezer. you never know when you’ll need one.

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902 Whelan Street
Greensboro, AL
36744

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