08/27/2026
We got something BIG happening!
Join us Nov. 11th in Santa Fe for the James Beard Foundation’s Taste America® culinary series presented by American Express and Resy.
This multi-course menu will be created by TasteTwenty chef, Legacy Network Alum, and James Beard Award semifinalist® Marc Quiñones of La Fonda on the Plaza and collaborating our very own chef Raymond Naranjo of Manko: Native American Fusion
Get your tickets today 🎟️
https://www.jamesbeard.org/events/taste-america-series