Baked With Bri

10/02/2025

Cider Mill Bae has officially entered the chat & she’s serving cheesecake-stuffed apple cider donuts 🍎✨

Episode 8 of Baked After Dark is out now.

Watch the full date night with Bri here ⬇️
👉🏾

Let Bri take you on a cider mill date through her kitchen 🍎✨She’s serving up a cozy fall lineup: classic apple cider donuts, cinnamon sugar coated, and an e...

07/23/2025

It’s decadent, sweet, and a little unhinged. 😏

This is Baked After Dark ✨

Welcome to my world:

In this premiere episode of Baked After Dark, we’re kickin’ things off with a bubbling peach cobbler and a tribute to the aunties who shaped us.Join Bri — yo...

06/26/2025

How do you celebrate one of your favorite humans turning 40?

You bake a GIANT version of their favorite dessert, of course. 😌

has been my friend for over 20 years and has supported every single baking endeavor I’ve touched — always ordering cinnamon rolls… and ALWAYS asking for “a pot of frosting.” Which what even IS that, B? 🙄

This is as close as you’ll get to your “pot” of frosting. A big roll for a big milestone.

Happy 40th, Cou’n. I hope this year is full of joy and prosperity for you. I love you so PLEASE don’t eat this whole thing at once… I will NOT be responsible for you getting the sugars 😭

Order your own cinnamon roll “cake” for your special event, brunch, or just because it’s Wednesday. They’re on sale now for $55 each at 8 inches across and made with my signature cinnamon roll recipe. Of course, extra frosting is guaranteed and delivery to metro Detroit is included.

Order yours through the link in my bio.

01/26/2024

Hey y’all, I’m recovering from a serious ankle injury. As such, my books are closed until further notice.

Thank you all for your cake inquiries, referrals and, most of all, well wishes as I navigate the road to a full recovery. 🩷

03/27/2023

Do you follow me on TikTok?

You should.

Here’s the Strawberry S’more Cake I made last week:

— B✨

03/18/2023

Do you trust me? I mean, REALLY trust me?

Are you one of those people that be like “Bri I don’t care what you baking, just take my money!!”?

I’m dropping new content this week, how many of you trust me enough to to buy it sight unseen, no idea what it might be?

Let’s see: https://www.bakedwithbri.com/shop/p/tcwpriybmlbf6g4ojj0z7am0ne9jyn

02/13/2023

I LOVE love, and I love wedding cake so I married the two in my Wedding Bells cake jar.

It’s wedding cake infused with Disaronno Velvet, White Chocolate ganache, and vanilla bean Swiss meringue buttercream adorned with little red velvet hearts for the occasion.

Shop @ bakedwithbri.com, these ship nationwide.

Baking is my love language. Let me love on you ♥️

01/25/2023

Pineapple Sugar Cookies are up on the site!!

AND Strawberry Sugar cookies are restocked!

Get yours—

https://www.bakedwithbri.com/shop