08/06/2026
Hey, hey! We are hiring a part-time position (please read the caption before you reach out)
The Job: we need a flexible part-time person, hours are not always guaranteed but it is likely to be 1-2 shifts/week, usually weekends (Fri-Sun). Responsibilities include cutting and finishing pizzas, running orders to the dining room and OBH, taking customer orders, dish, light side work, and occasionally making drinks. Pay is $15/hr + an even tip split (typically swings $6-10/hr), staff eats for free.
The Requirements: restaurant experience not necessarily required, but any forward facing job where multi-tasking was needed is a bonus. We’re only accepting applicants that are 21+ due to the need to occasionally mix a drink.
We keep a pretty small staff and so everyone does a little bit of everything - we’re happy to train you if you’re happy to learn. Our interview is essentially a trial shift $15/hr flat and we all get to see if it’s a good fit :) If you are interested send a text to 540-729-1198 or email [email protected] with a resume and a little bit about you and we’ll get in touch! Please keep in mind Gina & Nathan’s kids just started school and things are a bit wobbly this week, so if you don’t hear back immediately don’t panic.
