What are the opening hours?

Thursday 5:30pm - 8pm Friday 5:30pm - 8:30pm Saturday 5pm - 8:30pm

Everest

Name: Everest
Address: Chicago, IL, 60605, US
Telephone: +13126638920
Price range: $$$$
Rating: 4.5

One of the country’s premier dining rooms, Everest is located on the 40th floor of the Chicago Stock
(1126)

Offering world-renowned French cuisine, Everest’s menu features the finest seasonal fare and a superb wine collection. Guests may order Chef Joho’s acclaimed seven-course degustation menu, the seven-course vegetarian degustation menu, or select from the three and four course pre fixe menus. From its location on the 40th floor of the Chicago Stock Exchange, Everest offers breathtaking views of Chic

ago on par with the exquisite wine and cuisine offered by Chef Joho. Bronze sculptures created by acclaimed Swiss artist Ivo Soldini adorn each table, while paintings by Chicago artist Adam Siegel line the walls overlooking the western view of the city and sculptures by Virginio Ferrari grace the dining room. Everest’s selection of 1,600 wines showcase the wines of Alsace due to Chef Joho’s Alsace heritage and his personal belief that in no other region of France are food and wine so tightly intertwined as in Alsace. With over 350 selections from the region, the Everest wine list has received international acclaim for having one of the greatest offerings of Alsace wines in the world.

01/21/2021

It has been our honor to share our artwork, wine and memorabilia. The sales are now closed, but for any special requests please contact [email protected].

12/29/2020

Treat yourself to something special this New Year's Eve. All wines are offered at 50% off through Sunday. See the list here: https://bit.ly/2Jx3Tgc

12/10/2020

A gift for the art lover. We offer the complete Everest art collection for sale including sculptures by acclaimed Swiss artist Ivo Soldini, paintings by Chicago artist Adam Siegel and more. Explore here: https://bit.ly/3oEYXFr

12/01/2020

We are thrilled to offer our full wine list for 50% off all bottles - perfect for drinking or gifting over the holidays. See the list and how to order here: https://bit.ly/2Jx3Tgc

11/23/2020

The next Everest at Home menu features Sautéed Sea Scallops, Prime Beef and more. Treat yourself to dinner here: https://bit.ly/370x7fx

11/03/2020

We remain paused for now. We hope to see our guests and friends again soon, once indoor dining returns to Chicago.

10/17/2020

After 35 years, its time to say au revoir.
Everest will be serving dinner for the last time on December 31, 2020, as the restaurant’s lease has expired. Chef J. Joho is extremely proud of Everest’s legacy and the many years that he and his team spent serving loyal guests. The Michelin-starred cuisine from Everest has gained a world-wide reputation, being recognized by Relais & Châteaux, Les Grandes Tables Du Monde, the James Beard Foundation, AAA Five Diamond, Robert Parker, and earning four stars from The Chicago Tribune. From the time Everest opened its doors in 1986, Chef Joho has served award-winning personalized French cuisine paired with one of the largest Alsace wine lists in the world. It has been a joy for Chef Joho to be able to share his Alsace influenced cuisine with visitors from all over the world and Chicago, who have come to dine at Everest.

10/06/2020

Everest at Home continues with a new menu featuring Sauteed Beef Tenderloin and New York State Foie Gras. See the full menu and place your order here: https://bit.ly/35Dx8XT

Address

Chicago, IL
60605

Opening Hours

Thursday	5:30pm - 8pm
Friday	5:30pm - 8:30pm
Saturday	5pm - 8:30pm

Telephone

+13126638920

Website

http://www.everestrestaurant.com/

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