09/24/2026
It wouldn’t be fall without apples. 🍏🍂 And yes, we use real, fresh apples in our entremets. Meet Pomme Caramel, a fall favorite featuring velvety salted caramel mousse, almond biscuit, and a vibrant center of slow-simmered fresh apple compote, all finished in a speckled jade glaze. Get yours today but don't wait, these won't last.
📍 Sophia Marie Patisserie
241 E. Hundred Rd., Chester, VA