08/13/2026
Why we keep what we keep - why we do what we do
We found Old Heritage Creamery, a little Amish run creamery near Arthur, Illinois, years ago. They pasteurize and package the A2 A2, non-homogenized, grass-only milk from another small Amish farm in Arthur.
Grass-only Amish milk has a better nutritional profile - more Omega-3 fats, higher CLA levels, better fat balance, and more vitamins - than other milk, especially factory-farmed dairy sold in most big stores.
It can be tough, we've had equipment breakdowns, spent a few days in hotels getting our van fixed, but we make the Illinois trek, up to Fairbury and Arthur every other week. Even though we run on a shoestring like most small businesses, we feel it's worth the trip for our customers, saving them money on a superior product. You make the sacrifices, when you really believe in the mission.
Better quality nutrients and better food from small, conscientious farms is worth the higher price compared to Big Ag's cheaper, highly processed, factory-produced food.
When taking care of your health is a priority, make good food a priority for you and your family.