Farm to Freezer

Farm to Freezer Preserving local, fresh food to nourish the hungry. Founded in 2012. Farm to Freezer is a brand of Full Plate Ventures, LLC. is wasted in the U.S.

Farm to Freezer solves the dual problems of local farms’ producing surplus fresh vegetables in the summer—6 billion lbs. annually—and a need to provide those who are food insecure with more nutrient-rich food all year round . According to the National Restaurant Association, of the top ten trends for 2013, three target Farm to Freezer’s value proposition: Locally grown produce, healthful meals, and environmental sustainability as a culinary theme. A portion of Farm to Freezer brand of frozen organic and sustainably-grown foods will be donated to local hunger relief agencies.

Address

Bethesda, MD
20814

Website

Products

Local, organic, healthy, Frozen tomato-vegetable sauce, Ratatouille, and Vegetable medley

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