28/07/2026
Yes it’s hard, it takes time and patience and sometimes more $$ (most of the time you end up saving money) but cooking homemade, real food is important. The Publix sourdough bread I included- sure, it tastes good, it’s convenient, it’s quick. But real bread should have few ingredients: flour, water, salt & starter. Check the ingredients on store bought sourdough and most of the time it will include yeast additives- which means it’s not really sourdough after all 🤷♀️.
Maybe buying from a micro-bakery or pop-up such as myself isn’t convenient, or you don’t like how much we charge. I understand that everyone’s schedule and budget is different. However I do implore your, for the sake of your health and happiness, to learn how to make some of your daily items from scratch!
❤️