Cinco Cielos Coffee Company

Cinco Cielos Coffee Company Single-origin, exotic and specialized Gesha coffee beans grown and harvested in Tolima, Colombia. Crafted for a rich and unforgettable flavor.

Some coffees are made to be everywhere. This one isn’t. Our Gesha comes from a single, limited harvest, grown with care,...
08/26/2026

Some coffees are made to be everywhere. This one isn’t.

Our Gesha comes from a single, limited harvest, grown with care, in limited quantity, year after year.​

Don’t wait too long on this one.​

Dark chocolate to match its finish​, a buttery croissant to balance the brightness​ and fresh berries to echo that cranb...
08/24/2026

Dark chocolate to match its finish​, a buttery croissant to balance the brightness​ and fresh berries to echo that cranberry note​
​
Small pairings, big flavor moments.

​What’s your favorite pairing? Tell us below.​

Making any of these coffee mistakes without knowing it? 1. Using stale, pre-ground coffee2. Water that’s too hot (or too...
08/19/2026

Making any of these coffee mistakes without knowing it?

1. Using stale, pre-ground coffee
2. Water that’s too hot (or too cold)
3. Rushing the pour

An 88.9-point coffee deserves 5 extra minutes of attention. Trust us, it’s worth it.

Save this for your next brew!

Some mornings just call for something special. With $34.99, you get 20 cups of award-winning Gesha coffee, less than $2 ...
08/18/2026

Some mornings just call for something special.

With $34.99, you get 20 cups of award-winning Gesha coffee, less than $2 a cup, for a coffee experience that feels like so much more.​

Your next favorite cup is just a click away, link in bio.​

Happy (first) Birthday to you Cinco Cielos! A year ago today, I launched Cinco with a simple idea: share an incredible c...
08/17/2026

Happy (first) Birthday to you Cinco Cielos!

A year ago today, I launched Cinco with a simple idea: share an incredible coffee, tell the story behind it, and see how far we could take it.

Since then, that idea has turned into countless early mornings, farmers markets, events, partnerships, new customers, lessons learned, and opportunities I never could have predicted on day one.

There’s still a long way to go, but today I’m incredibly grateful for everyone who has bought a bag, stopped by an event, shared our story, partnered with us, or simply believed in what we’re building.

Here’s to year two!

Most coffee tastes like... coffee. Bitter, flat, forgettable.​This one tastes like something you’d remember.​That’s the ...
08/13/2026

Most coffee tastes like... coffee. Bitter, flat, forgettable.​

This one tastes like something you’d remember.​

That’s the Gesha difference.
​
Try it, link in bio.​

To drink a cup of Cinco Cielos is to taste 5,900 feet of Colombian mountains, the dedication of every hand that nurtured...
08/10/2026

To drink a cup of Cinco Cielos is to taste 5,900 feet of Colombian mountains, the dedication of every hand that nurtured each seed, and a selection of nothing less than our finest harvest.​

A cup of Cinco Cielos is history

Order yours today!

Even the best coffee in the world can taste flat if you rush it.​Grind fresh. Use water just off the boil. Give it time ...
08/08/2026

Even the best coffee in the world can taste flat if you rush it.​

Grind fresh. Use water just off the boil. Give it time to bloom.​

Small steps, big difference.
​
Full brew guide, link in bio.​

Many describe Gesha as reminiscent of a delicate, aromatic tea, and the flavor profile proves it.Warm hazelnut, bright r...
08/05/2026

Many describe Gesha as reminiscent of a delicate, aromatic tea, and the flavor profile proves it.

Warm hazelnut, bright red cranberry, and dark chocolate unfold together in a single cup, a spectrum of flavor rarely found in one bean.​

At Cinco Cielos, we only work with one coffee: Gesha. Ours is grown at 5,900 ft in the highlands of Colombia, and this p...
08/03/2026

At Cinco Cielos, we only work with one coffee: Gesha. Ours is grown at 5,900 ft in the highlands of Colombia, and this particular lot scored 88.9 points.​

For context: coffee needs at least 80 points to even be called “specialty.” Anything above 85 is considered exceptional. 88.9 puts this lot in a category very few coffees ever reach!

We don’t chase variety. We chase mastery of a single one.​

Address

Atlanta, GA

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