SerafinaRistorante

SerafinaRistorante Modern Italian dining in downtown Apex. Handmade pastas, seasonal dishes, great wine & weekend brunch.

Whether you're joining us for lunch, date night or dinner with friends, we'd love to have you at the table.

Staying in town this holiday weekend? We'd love to have you.Pull up a seat, slow down, and let us take care of the rest ...
09/04/2026

Staying in town this holiday weekend? We'd love to have you.

Pull up a seat, slow down, and let us take care of the rest —good food, good company.

Tonight is the last night for Chef Matt’s mid week feature! ’Nduja-stuffed chicken with cannellini bean ragù and Parmesa...
09/02/2026

Tonight is the last night for Chef Matt’s mid week feature!

’Nduja-stuffed chicken with cannellini bean ragù and Parmesan cream.

A little something we’re very proud of. ❤️Serafina has been named an OpenTable Diners’ Choice restaurant for 2026.Becaus...
09/02/2026

A little something we’re very proud of. ❤️

Serafina has been named an OpenTable Diners’ Choice restaurant for 2026.

Because this recognition is based on your dining experiences and feedback, it means even more to us.

Thank you for choosing us, sharing your kind words, and continuing to spend your days & evenings with us. 🍷

A classic with a little polish.Chicken Scarpariello — half chicken with sausage, peppers and potatoes, brought together ...
09/01/2026

A classic with a little polish.

Chicken Scarpariello — half chicken with sausage, peppers and potatoes, brought together in a rich, savory dish.

A favorite for dinner at Serafina.

Brunch is served all weekend beginning at 11am.Try the Ricotta Pancakes:Lemon, salted honey butter, maple syrup
08/30/2026

Brunch is served all weekend beginning at 11am.

Try the Ricotta Pancakes:
Lemon, salted honey butter, maple syrup

Our Tartare di Manzo pairs finely chopped beef with smoked beef tallow aioli, olive tapenade and focaccia.Rich, savory a...
08/29/2026

Our Tartare di Manzo pairs finely chopped beef with smoked beef tallow aioli, olive tapenade and focaccia.

Rich, savory and a great way to start dinner.

Thank you to everyone who joined us for A Taste of Hope last Sunday at Serafina!We were proud to partner with Festa Ital...
08/29/2026

Thank you to everyone who joined us for A Taste of Hope last Sunday at Serafina!

We were proud to partner with Festa Italiana and ALS United North Carolina for a wonderful event that raised more than $7,000—with 100% of the proceeds benefiting ALS United.

We’re so grateful to everyone who helped make the afternoon such a success!

ALS United North Carolina Festa Italiana North Carolina
Downtown Apex, NC

Start with the Prosciutto e Melon — thinly sliced prosciutto, sweet melon, caviar and stracciatella.Salty, creamy, sweet...
08/28/2026

Start with the Prosciutto e Melon — thinly sliced prosciutto, sweet melon, caviar and stracciatella.

Salty, creamy, sweet and just a little luxurious.

Chef Matt’s midweek feature is here. ✨Grilled Swordfish with cherry tomato scapece, poached potatoes and walnut budino.A...
08/25/2026

Chef Matt’s midweek feature is here. ✨

Grilled Swordfish with cherry tomato scapece, poached potatoes and walnut budino.

Available Tuesday through Thursday, while it lasts.

Pound cake + Prosecco strawberries 🍓🥂A sweet little reason to make brunch plans.Join us for Sunday brunch beginning at 1...
08/23/2026

Pound cake + Prosecco strawberries 🍓🥂

A sweet little reason to make brunch plans.

Join us for Sunday brunch beginning at 11am.

Address

126 N. Salem Street
Apex, NC
27502

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