Crow's Catering

07/12/2026

Looking to be in the 90's again this week......Dont feel like cooking in the heat this week? Want to Save time and money by not going to the store and preparing family meals day after day? We can help. Order and pick up health conscious clean eating meals, delicious salads, sides and from scratch classic dinner pick ups!

We send out our menu every Friday evening to our email list. We ask that you order food for the next week by 10am Monday morning. We can add you to the email list. Just submit your email on our website crowscatering.com. hot prepared dinner pick ups , and refrigerated clean eating items can be picked up at 1107 north main street Amherst Ohio between 4 -6 pm Monday-Friday

If you miss the dead line we may still be able to reserve your order, just let us know as soon as possible. Also we usually make a few extras each day [email protected] 440-654-5869

Dinner pick ups ( $15/meal available for hot pick up on the day specified)

Monday 7/13
Salisbury steak: beef patty in a dark beef gravy with mushrooms and onions served with mashed potatoes and glazed carrots

Tuesday 7/14
Pesto chicken: grilled pesto chicken breast
Angel hair pasta seared zucchini mushrooms and grape tomatoes served with a garlic baguette

Wednesday 7/15
Double smash burger: 2 beef patties, sesame seed bun, American cheese, lettuce, tomato, pickles served with fries and coleslaw

Thursday 7/16
Crispy chicken caeser salad: Entree size caeser salad tomatoes and croutons, extra dressing pan fried chicken cutlet on the side

Friday 7/17
BBQ ribs: St. Louis style pork ribs glazed with barbecue served with mac and cheese, coleslaw

Sides please order by Monday
(Available for pick up any day Monday-Friday)

-Blackened steak salad: blackened and seared beef tenderloin, crisp romaine, grape tomatoes, red onion, charred corn, goat cheese with sour dough croutons with house made ranch
($16/ entree salad)

-Strawberry spinach salad: fresh strawberries, fresh spinach, goat cheese, and candied walnuts with a poppyseed dressing ($7/side)

- House salad, mixed greens, cucumber, grape tomatoes, croutons with house made ranch dressing ($6/side)

- Cobb salad, crisp romaine and iceberg topped with grilled chicken, bacon, chopped eggs, cheddar cheese and grape tomatoes
with house made ranch ($8/side)

-7 layer taco dip, with corn tortilla chips ($8/side)

- Chicken Parmesan: chicken breast breaded with marinara and mozzarella served with penne pasta and marinara $15

-Mac and Cheese: small (7 inch tin) $6,
large(9 inch tin) $8

-Cabbage and noodles: small (7 inch tin) $6,
large (9 inch tin)$8, add bacon $1

Clean eating menu

-Fresh ingredients

-Low carbs

-Low sodium

-Gluten free

Prepared and refrigerated the day of pick up any day Monday-Friday

Eggroll in a bowl: pork sausage cabbage slaw tossed in an asian sauce, scallion and sesame $15 (gluten free)

Stuffed bell peppers: seasoned ground turkey rice and mozzarella stuffed bell pepper with tomato sauce $15 (gluten free)

Hanger steak, grilled beef hanger steak, chimichurri, red skin mash potatoes and asparagus $16 (gluten-free)

Steak tip: seared beef tenderloin zucchini, mushrooms, carrots with jasmine rice and a side of yum yum sauce $16 (gluten-free)

Pork tenderloin: Dijon roasted pork tenderloin cherry chutney served with and red skin mashed potatoes and green beans $15 (gluten-free)

Honey Chicken $15 (gluten free)
Grilled chicken breast, local honey
Sweet Potatoes
Green Beans

Tuscan chicken $15 (gluten free)
Chicken breast in reduced chicken bone broth, cream, sundried tomatoes and spinach, with jasmine rice

Bacon cheddar chicken $15 (gluten free) grilled chicken breast crisp bacon broccoli redskin mashed potatoes and sharp cheddar cheese

-Smothered chicken, grilled chicken, bell peppers mushrooms and onions with pepper jack cheese $15

Vegan, Vegetarian & gluten free

Seasonal fruit $5 (gluten free & vegan) 1 pint of 4 different seasonal fruit

Veggie stir fry: zucchini, carrots, cauliflower, bell peppers, broccoli and cabbage sautéed and finished asian style $14 (vegan gluten-free)

Quinoa salad: Quinoa, cucumber, bell peppers, chickpeas, red onion tossed with a red wine vinaigrette $10 (vegan gluten-free)

Seafood

Shrimp spaghetti: sautéed shrimp, grape tomato, spinach, w-wine garlic sauce over g.f. spaghetti $15 (gluten free)

Salmon: Seared salmon with a maple pear glaze, green beans and jasmine rice $16 (gluten-free)

Cod: baked cod loin with gluten-free crumbs jasmine rice, tartar sauce, and green beans $15 (gluten-free)

07/10/2026

Hello Everyone
Here is the menu I'm offering 7/13 through 7/17 To order please write an email to [email protected]. Just tell us your name, what days you would like to pick up, and how many people you would like to order for. The cost for dinner pick ups is $15.00 per person per day. These meals can be picked up
between 4 p.m. and 6 p.m. at 1107 North Main Street Amherst Ohio. Please have emails of meal requests to me by Monday the 13th at 10 a.m. Thank you very much! I'm looking forward to making delicious food for you and your families
Ryan Crow

Monday 7/13
Salisbury steak: beef patty in a dark beef gravy with mushrooms and onions served with mashed potatoes and glazed carrots

Tuesday 7/14
Pesto chicken: grilled pesto chicken breast
Angel hair pasta seared zucchini mushrooms and grape tomatoes served with a garlic baguette

Wednesday 7/15
Double smash burger: 2 beef patties, sesame seed bun, American cheese, lettuce, tomato, pickles served with fries and coleslaw

Thursday 7/16
Crispy chicken caeser salad: Entree size caeser salad tomatoes and croutons, extra dressing pan fried chicken cutlet on the side

Friday 7/17
BBQ ribs: St. Louis style pork ribs glazed with barbecue served with mac and cheese, coleslaw

Sides please order by Monday
(Available for pick up any day Monday-Friday)

-Blackened steak salad: blackened and seared beef tenderloin, crisp romaine, grape tomatoes, red onion, charred corn, goat cheese with sour dough croutons with house made ranch
($16/ entree salad)

-Strawberry spinach salad: fresh strawberries, fresh spinach, goat cheese, and candied walnuts with a poppyseed dressing ($7/side)

- House salad, mixed greens, cucumber, grape tomatoes, croutons with house made ranch dressing ($6/side)

- Cobb salad, crisp romaine and iceberg topped with grilled chicken, bacon, chopped eggs, cheddar cheese and grape tomatoes
with house made ranch ($8/side)

-7 layer taco dip, with corn tortilla chips ($8/side)

- Chicken Parmesan: chicken breast breaded with marinara and mozzarella served with penne pasta and marinara $15

-Mac and Cheese: small (7 inch tin) $6,
large(9 inch tin) $8

-Cabbage and noodles: small (7 inch tin) $6,
large (9 inch tin)$8, add bacon $1

Clean eating menu

-Fresh ingredients

-Low carbs

-Low sodium

-Gluten free

Prepared and refrigerated the day of pick up any day Monday-Friday

Eggroll in a bowl: pork sausage cabbage slaw tossed in an asian sauce, scallion and sesame $15 (gluten free)

Stuffed bell peppers: seasoned ground turkey rice and mozzarella stuffed bell pepper with tomato sauce $15 (gluten free)

Hanger steak, grilled beef hanger steak, chimichurri, red skin mash potatoes and asparagus $16 (gluten-free)

Steak tip: seared beef tenderloin zucchini, mushrooms, carrots with jasmine rice and a side of yum yum sauce $16 (gluten-free)

Pork tenderloin: Dijon roasted pork tenderloin cherry chutney served with and red skin mashed potatoes and green beans $15 (gluten-free)

Honey Chicken $15 (gluten free)
Grilled chicken breast, local honey
Sweet Potatoes
Green Beans

Tuscan chicken $15 (gluten free)
Chicken breast in reduced chicken bone broth, cream, sundried tomatoes and spinach, with jasmine rice

Bacon cheddar chicken $15 (gluten free) grilled chicken breast crisp bacon broccoli redskin mashed potatoes and sharp cheddar cheese

-Smothered chicken, grilled chicken, bell peppers mushrooms and onions with pepper jack cheese $15

Vegan, Vegetarian & gluten free

Seasonal fruit $5 (gluten free & vegan) 1 pint of 4 different seasonal fruit

Veggie stir fry: zucchini, carrots, cauliflower, bell peppers, broccoli and cabbage sautéed and finished asian style $14 (vegan gluten-free)

Quinoa salad: Quinoa, cucumber, bell peppers, chickpeas, red onion tossed with a red wine vinaigrette $10 (vegan gluten-free)

Seafood

Shrimp spaghetti: sautéed shrimp, grape tomato, spinach, w-wine garlic sauce over g.f. spaghetti $15 (gluten free)

Salmon: Seared salmon with a maple pear glaze, green beans and jasmine rice $16 (gluten-free)

Cod: baked cod loin with gluten-free crumbs jasmine rice, tartar sauce, and green beans $15 (gluten-free)

07/08/2026

07/05/2026

Don't feel like cooking this week? Looking to Save time and money by not going to the store and preparing family meals day after day? We can help. Order and pick up health conscious clean eating meals, delicious salads, sides and from scratch classic dinner pick ups!

Also hot pressed sandwiches /grab and go lunch Tuesday-Friday walkin welcome 11am-1pm

We send out our menu every Friday evening to our email list. We ask that you order food for the next week by 10am Monday morning. We can add you to the email list. Just submit your email on our website crowscatering.com. hot prepared dinner pick ups , and refrigerated clean eating items can be picked up at 1107 north main street Amherst Ohio between 4 -6 pm Monday through Friday

If you miss the dead line we may still be able to reserve your order, just let us know as soon as possible. Also we usually make a few extras each day [email protected] 440-654-5869

Dinner pick ups (available for hot pick up on the day specified $15/ meal)

Monday 7/6
Chicken scallopini: grilled chicken, artichoke hearts, sautéed mushrooms, in a lemon butter sauce over angel hair pasta topped with crispy prosciutto served with garlic baguette

Tuesday 7/7
Jambalaya: Louisiana style chicken Andouille sausage shrimp bell peppers and rice served with collard greens and corn bread

Wednesday 7/8
Meat lovers lasagna: our classic 3 cheese lasagna seasoned beef pepperoni and sausage served with a house salad

Thursday 7/9
Chicken paprikash: stewed chicken thighs in a traditional Hungarian sauce over house made dumplings served with broccoli

Friday 7/10
Flank steak bites: grilled flank steak with a goat cheese garlic cream sauce, mushrooms yukon gold mashed potatoes and grilled asparagus

Sides please order by Monday
(Available for pick up any day Monday-Friday)

-Blackened steak salad: blackened and seared beef tenderloin, crisp romaine, grape tomatoes, red onion, charred corn, goat cheese with sour dough croutons with house made ranch
($16/ entree salad)

-Strawberry spinach salad: fresh strawberries, fresh spinach, goat cheese, and candied walnuts with a poppyseed dressing ($7/side)

- House salad, mixed greens, cucumber, grape tomatoes, croutons with house made ranch dressing ($6/side)

- Cobb salad, crisp romaine and iceberg topped with grilled chicken, bacon, chopped eggs, cheddar cheese and grape tomatoes
with house made ranch ($8/side)

-7 layer taco dip, with corn tortilla chips ($8/side)

- Chicken Parmesan: chicken breast breaded with marinara and mozzarella served with penne pasta and marinara $15

-Mac and Cheese: small (7 inch tin) $6,
large(9 inch tin) $8

-Cabbage and noodles: small (7 inch tin) $6,
large (9 inch tin)$8, add bacon $1

Clean eating menu

-Fresh ingredients

-Low carbs

-Low sodium

-Gluten free

Prepared and refrigerated the day of pick up any day Monday-Friday

Eggroll in a bowl: pork sausage cabbage slaw tossed in an asian sauce, scallion and sesame $15 (gluten free)

Stuffed bell peppers: seasoned ground turkey rice and mozzarella stuffed bell pepper with tomato sauce $15 (gluten free)

Hanger steak, grilled beef hanger steak, chimichurri, red skin mash potatoes and asparagus $16 (gluten-free)

Steak tip: seared beef tenderloin zucchini, mushrooms, carrots with jasmine rice and a side of yum yum sauce $16 (gluten-free)

Pork tenderloin: Dijon roasted pork tenderloin cherry chutney served with and red skin mashed potatoes and green beans $15 (gluten-free)

Honey Chicken $15 (gluten free)
Grilled chicken breast, local honey
Sweet Potatoes
Green Beans

Tuscan chicken $15 (gluten free)
Chicken breast in reduced chicken bone broth, cream, sundried tomatoes and spinach, with jasmine rice

Bacon cheddar chicken $15 (gluten free) grilled chicken breast crisp bacon broccoli redskin mashed potatoes and sharp cheddar cheese

-Smothered chicken, grilled chicken, bell peppers mushrooms and onions with pepper jack cheese $15

Vegan, Vegetarian & gluten free

Seasonal fruit $5 (gluten free & vegan) 1 pint of 4 different seasonal fruit

Veggie stir fry: zucchini, carrots, cauliflower, bell peppers, broccoli and cabbage sautéed and finished asian style $14 (vegan gluten-free)

Quinoa salad: Quinoa, cucumber, bell peppers, chickpeas, red onion tossed with a red wine vinaigrette $10 (vegan gluten-free)

Seafood

Shrimp spaghetti: sautéed shrimp, grape tomato, spinach, w-wine garlic sauce over g.f. spaghetti $15 (gluten free)

Salmon: Seared salmon with a maple pear glaze, green beans and jasmine rice $16 (gluten-free)

Cod: baked cod loin with gluten-free crumbs jasmine rice, tartar sauce, and green beans $15 (gluten-free)

07/04/2026

Hello Everyone
Here is the menu I'm offering 7/6 through 7/10 To order please write an email to [email protected]. Just tell us your name, what days you would like to pick up, and how many people you would like to order for. The cost for dinner pick ups is $15.00 per person per day. These meals can be picked up
between 4 p.m. and 6 p.m. at 1107 North Main Street Amherst Ohio. Please have emails of meal requests to me by Monday the 6th at 10 a.m. Thank you very much! I'm looking forward to making delicious food for you and your families
Ryan Crow

Dinner pick ups (available for hot pick up on the day specified $15/ meal)

Monday 7/6
Chicken scallopini: grilled chicken, artichoke hearts, sautéed mushrooms, in a lemon butter sauce over angel hair pasta topped with crispy prosciutto served with garlic baguette

Tuesday 7/7
Jambalaya: Louisiana style chicken Andouille sausage shrimp bell peppers and rice served with collard greens and corn bread

Wednesday 7/8
Meat lovers lasagna: our classic 3 cheese lasagna seasoned beef pepperoni and sausage served with a house salad

Thursday 7/9
Chicken paprikash: stewed chicken thighs in a traditional Hungarian sauce over house made dumplings served with broccoli

Friday 7/10
Flank steak bites: grilled flank steak with a goat cheese garlic cream sauce, mushrooms yukon gold mashed potatoes and grilled asparagus

Sides please order by Monday
(Available for pick up any day Monday-Friday)

-Blackened steak salad: blackened and seared beef tenderloin, crisp romaine, grape tomatoes, red onion, charred corn, goat cheese with sour dough croutons with house made ranch
($16/ entree salad)

-Strawberry spinach salad: fresh strawberries, fresh spinach, goat cheese, and candied walnuts with a poppyseed dressing ($7/side)

- House salad, mixed greens, cucumber, grape tomatoes, croutons with house made ranch dressing ($6/side)

- Cobb salad, crisp romaine and iceberg topped with grilled chicken, bacon, chopped eggs, cheddar cheese and grape tomatoes
with house made ranch ($8/side)

-7 layer taco dip, with corn tortilla chips ($8/side)

- Chicken Parmesan: chicken breast breaded with marinara and mozzarella served with penne pasta and marinara $15

-Mac and Cheese: small (7 inch tin) $6,
large(9 inch tin) $8

-Cabbage and noodles: small (7 inch tin) $6,
large (9 inch tin)$8, add bacon $1

Clean eating menu

-Fresh ingredients

-Low carbs

-Low sodium

-Gluten free

Prepared and refrigerated the day of pick up any day Monday-Friday

Eggroll in a bowl: pork sausage cabbage slaw tossed in an asian sauce, scallion and sesame $15 (gluten free)

Stuffed bell peppers: seasoned ground turkey rice and mozzarella stuffed bell pepper with tomato sauce $15 (gluten free)

Hanger steak, grilled beef hanger steak, chimichurri, red skin mash potatoes and asparagus $16 (gluten-free)

Steak tip: seared beef tenderloin zucchini, mushrooms, carrots with jasmine rice and a side of yum yum sauce $16 (gluten-free)

Pork tenderloin: Dijon roasted pork tenderloin cherry chutney served with and red skin mashed potatoes and green beans $15 (gluten-free)

Honey Chicken $15 (gluten free)
Grilled chicken breast, local honey
Sweet Potatoes
Green Beans

Tuscan chicken $15 (gluten free)
Chicken breast in reduced chicken bone broth, cream, sundried tomatoes and spinach, with jasmine rice

Bacon cheddar chicken $15 (gluten free) grilled chicken breast crisp bacon broccoli redskin mashed potatoes and sharp cheddar cheese

-Smothered chicken, grilled chicken, bell peppers mushrooms and onions with pepper jack cheese $15

Vegan, Vegetarian & gluten free

Seasonal fruit $5 (gluten free & vegan) 1 pint of 4 different seasonal fruit

Veggie stir fry: zucchini, carrots, cauliflower, bell peppers, broccoli and cabbage sautéed and finished asian style $14 (vegan gluten-free)

Quinoa salad: Quinoa, cucumber, bell peppers, chickpeas, red onion tossed with a red wine vinaigrette $10 (vegan gluten-free)

Seafood

Shrimp spaghetti: sautéed shrimp, grape tomato, spinach, w-wine garlic sauce over g.f. spaghetti $15 (gluten free)

Salmon: Seared salmon with a maple pear glaze, green beans and jasmine rice $16 (gluten-free)

Cod: baked cod loin with gluten-free crumbs jasmine rice, tartar sauce, and green beans $15 (gluten-free)

06/28/2026

Summer is here! Who wants to get over heated planning, gathering, cooking and cleaning dinner every day......Beat the heat, order pick up and stay in the air conditioning.

We send out our menu every Friday evening to our email list. We ask that you order food for the next week by 10am Monday morning. We can add you to the email list. Just submit your email on our website crowscatering.com. Hot prepared dinner pick ups , and refrigerated clean eating items can be picked up at 1107 north main street Amherst Ohio between 4 -6 pm Monday -Friday

If you miss the dead line we may still be able to reserve your order, just let us know as soon as possible. Also we usually make a few extras each day [email protected] 440-654-5869

Dinner pick ups (available for hot pick up on the day specified $15/ meal)

Monday 6/29
Chicken broccoli fettuccine Alfredo: creamy fettuccine Alfredo with blanched broccoli, grilled chicken breast served with garlic bread

Tuesday 6/30
Meatloaf: our classic beef and pork meatloaf served with redskin mashed potatoes, beef gravy, carrots and corn

Wednesday 7/1
Sweet and Sour Chicken: tempura chicken served with white rice, peppers and onion, a vegetable egg roll, sweet and sour sauce

Thursday 7/2
Turkey dinner: roasted turkey breast served with stuffing, mashed potatoes, turkey gravy, green bean casserole with fried onions cranberry sauce on the side

Friday 7/3
Steak Tips: beef tenderloin with mushrooms and onions served with a baked potato, sour cream and cheddar cheese

Sides please order by Monday
(Available for pick up any day Monday-Friday)

-Blackened steak salad: blackened and seared beef tenderloin, crisp romaine, grape tomatoes, red onion, charred corn, goat cheese with sour dough croutons with house made ranch
($16/ entree salad)

-Strawberry spinach salad: fresh strawberries, fresh spinach, goat cheese, and candied walnuts with a poppyseed dressing ($7/side)

- House salad, mixed greens, cucumber, grape tomatoes, croutons with house made ranch dressing ($6/side)

- Cobb salad, crisp romaine and iceberg topped with grilled chicken, bacon, chopped eggs, cheddar cheese and grape tomatoes
with house made ranch ($8/side)

-7 layer taco dip, with corn tortilla chips ($8/side)

- Chicken Parmesan: chicken breast breaded with marinara and mozzarella served with penne pasta and marinara $15

-Mac and Cheese: small (7 inch tin) $6,
large(9 inch tin) $8

-Cabbage and noodles: small (7 inch tin) $6,
large (9 inch tin)$8, add bacon $1

Clean eating menu

-Fresh ingredients

-Low carbs

-Low sodium

-Gluten free

Prepared and refrigerated the day of pick up any day Monday-Friday

Eggroll in a bowl: pork sausage cabbage slaw tossed in an asian sauce, scallion and sesame $15 (gluten free)

Stuffed bell peppers: seasoned ground turkey rice and mozzarella stuffed bell pepper with tomato sauce $15 (gluten free)

Hanger steak, grilled beef hanger steak, chimichurri, red skin mash potatoes and asparagus $16 (gluten-free)

Steak tip: seared beef tenderloin zucchini, mushrooms, carrots with jasmine rice and a side of yum yum sauce $16 (gluten-free)

Pork tenderloin: Dijon roasted pork tenderloin cherry chutney served with and red skin mashed potatoes and green beans $15 (gluten-free)

Honey Chicken $15 (gluten free)
Grilled chicken breast, local honey
Sweet Potatoes
Green Beans

Tuscan chicken $15 (gluten free)
Chicken breast in reduced chicken bone broth, cream, sundried tomatoes and spinach, with jasmine rice

Bacon cheddar chicken $15 (gluten free) grilled chicken breast crisp bacon broccoli redskin mashed potatoes and sharp cheddar cheese

-Smothered chicken, grilled chicken, bell peppers mushrooms and onions with pepper jack cheese $15

Vegan, Vegetarian & gluten free

Seasonal fruit $5 (gluten free & vegan) 1 pint of 4 different seasonal fruit

Veggie stir fry: zucchini, carrots, cauliflower, bell peppers, broccoli and cabbage sautéed and finished asian style $14 (vegan gluten-free)

Quinoa salad: Quinoa, cucumber, bell peppers, chickpeas, red onion tossed with a red wine vinaigrette $10 (vegan gluten-free)

Seafood

Shrimp spaghetti: sautéed shrimp, grape tomato, spinach, w-wine garlic sauce over g.f. spaghetti $15 (gluten free)

Salmon: Seared salmon with a maple pear glaze, green beans and jasmine rice $16 (gluten-free)

Cod: baked cod loin with gluten-free crumbs jasmine rice, tartar sauce, and green beans $15 (gluten-free)

06/26/2026

Hello Everyone
Here is the menu I'm offering 6/29 through 7/3 To order please write an email to [email protected]. Just tell us your name, what days you would like to pick up, and how many people you would like to order for. The cost for dinner pick ups is $15.00 per person per day. These meals can be picked up
between 4 p.m. and 6 p.m. at 1107 North Main Street Amherst Ohio. Please have emails of meal requests to me by Monday the 29th at 10 a.m. Thank you very much! I'm looking forward to making delicious food for you and your families
Ryan Crow

Dinner pick ups (available for hot pick up on the day specified $15/ meal)

Monday 6/29
Chicken broccoli fettuccine Alfredo: creamy fettuccine Alfredo with blanched broccoli, grilled chicken breast served with garlic bread

Tuesday 6/30
Meatloaf: our classic beef and pork meatloaf served with redskin mashed potatoes, beef gravy, carrots and corn

Wednesday 7/1
Sweet and Sour Chicken: tempura chicken served with white rice, peppers and onion, a vegetable egg roll, sweet and sour sauce

Thursday 7/2
Turkey dinner: roasted turkey breast served with stuffing, mashed potatoes, turkey gravy, green bean casserole with fried onions cranberry sauce on the side

Friday 7/3
Steak Tips: beef tenderloin with mushrooms and onions served with a baked potato, sour cream and cheddar cheese

Sides please order by Monday
(Available for pick up any day Monday-Friday)

-Blackened steak salad: blackened and seared beef tenderloin, crisp romaine, grape tomatoes, red onion, charred corn, goat cheese with sour dough croutons with house made ranch
($16/ entree salad)

-Strawberry spinach salad: fresh strawberries, fresh spinach, goat cheese, and candied walnuts with a poppyseed dressing ($7/side)

- House salad, mixed greens, cucumber, grape tomatoes, croutons with house made ranch dressing ($6/side)

- Cobb salad, crisp romaine and iceberg topped with grilled chicken, bacon, chopped eggs, cheddar cheese and grape tomatoes
with house made ranch ($8/side)

-7 layer taco dip, with corn tortilla chips ($8/side)

- Chicken Parmesan: chicken breast breaded with marinara and mozzarella served with penne pasta and marinara $15

-Mac and Cheese: small (7 inch tin) $6,
large(9 inch tin) $8

-Cabbage and noodles: small (7 inch tin) $6,
large (9 inch tin)$8, add bacon $1

Clean eating menu

-Fresh ingredients

-Low carbs

-Low sodium

-Gluten free

Prepared and refrigerated the day of pick up any day Monday-Friday

Eggroll in a bowl: pork sausage cabbage slaw tossed in an asian sauce, scallion and sesame $15 (gluten free)

Stuffed bell peppers: seasoned ground turkey rice and mozzarella stuffed bell pepper with tomato sauce $15 (gluten free)

Hanger steak, grilled beef hanger steak, chimichurri, red skin mash potatoes and asparagus $16 (gluten-free)

Steak tip: seared beef tenderloin zucchini, mushrooms, carrots with jasmine rice and a side of yum yum sauce $16 (gluten-free)

Pork tenderloin: Dijon roasted pork tenderloin cherry chutney served with and red skin mashed potatoes and green beans $15 (gluten-free)

Honey Chicken $15 (gluten free)
Grilled chicken breast, local honey
Sweet Potatoes
Green Beans

Tuscan chicken $15 (gluten free)
Chicken breast in reduced chicken bone broth, cream, sundried tomatoes and spinach, with jasmine rice

Bacon cheddar chicken $15 (gluten free) grilled chicken breast crisp bacon broccoli redskin mashed potatoes and sharp cheddar cheese

-Smothered chicken, grilled chicken, bell peppers mushrooms and onions with pepper jack cheese $15

Vegan, Vegetarian & gluten free

Seasonal fruit $5 (gluten free & vegan) 1 pint of 4 different seasonal fruit

Veggie stir fry: zucchini, carrots, cauliflower, bell peppers, broccoli and cabbage sautéed and finished asian style $14 (vegan gluten-free)

Quinoa salad: Quinoa, cucumber, bell peppers, chickpeas, red onion tossed with a red wine vinaigrette $10 (vegan gluten-free)

Seafood

Shrimp spaghetti: sautéed shrimp, grape tomato, spinach, w-wine garlic sauce over g.f. spaghetti $15 (gluten free)

Salmon: Seared salmon with a maple pear glaze, green beans and jasmine rice $16 (gluten-free)

Cod: baked cod loin with gluten-free crumbs jasmine rice, tartar sauce, and green beans $15 (gluten-free)

06/21/2026

Don't feel like cooking this week? Looking to Save time and money by not going to the store and preparing family meals day after day? We can help. Order and pick up health conscious clean eating meals, delicious salads, sides and from scratch classic dinner pick ups!

Also hot pressed sandwiches /grab and go lunch Tuesday-Friday walkin welcome 11am-1pm

We send out our menu every Friday evening to our email list. We ask that you order food for the next week by 10am Monday morning. We can add you to the email list. Just submit your email on our website crowscatering.com. hot prepared dinner pick ups , and refrigerated clean eating items can be picked up at 1107 north main street Amherst Ohio between 4 -6 pm Monday through Friday

If you miss the dead line we may still be able to reserve your order, just let us know as soon as possible. Also we usually make a few extras each day [email protected] 440-654-5869

Dinner pick ups $15/meal (available for hot pick up on the day specified)

Monday 6/22
Baked Ham: boneless baked ham served with potatoes au gratin and broccoli

Tuesday 6/23
Chicken piccata: sautéed chicken breast in a lemon caper butter sauce over angel hair pasta served with green bean almondine

Wednesday 6/24
Pulled pork : Carolina style BBQ pulled pork sesame seed bun with mac and cheese, coleslaw, sweet and spicy pickles

Thursday 6/25
Beef burgundy: braised beef in a fortified beef and red wine jus served with redskin mashed potatoes and carrots

Friday 6/26
Walleye: breaded and pan fried Lake Erie Walleye served with rice pilaf, green beans, coleslaw and our house made tartar sauce

Sides please order by Monday
(Available for pick up any day Monday-Friday)

-Blackened steak salad: blackened and seared beef tenderloin, crisp romaine, grape tomatoes, red onion, charred corn, goat cheese with sour dough croutons with house made ranch
($16/ entree salad)

-Strawberry spinach salad: fresh strawberries, fresh spinach, goat cheese, and candied walnuts with a poppyseed dressing ($7/side)

- House salad, mixed greens, cucumber, grape tomatoes, croutons with house made ranch dressing ($6/side)

- Cobb salad, crisp romaine and iceberg topped with grilled chicken, bacon, chopped eggs, cheddar cheese and grape tomatoes
with house made ranch ($8/side)

-7 layer taco dip, with corn tortilla chips ($8/side)

- Chicken Parmesan: chicken breast breaded with marinara and mozzarella served with penne pasta and marinara $15

-Mac and Cheese: small (7 inch tin) $6,
large(9 inch tin) $8

-Cabbage and noodles: small (7 inch tin) $6,
large (9 inch tin)$8, add bacon $1

Clean eating menu

-Fresh ingredients

-Low carbs

-Low sodium

-Gluten free

Prepared and refrigerated the day of pick up any day Monday-Friday

Eggroll in a bowl: pork sausage cabbage slaw tossed in an asian sauce, scallion and sesame $15 (gluten free)

Stuffed bell peppers: seasoned ground turkey rice and mozzarella stuffed bell pepper with tomato sauce $15 (gluten free)

Hanger steak, grilled beef hanger steak, chimichurri, red skin mash potatoes and asparagus $16 (gluten-free)

Steak tip: seared beef tenderloin zucchini, mushrooms, carrots with jasmine rice and a side of yum yum sauce $16 (gluten-free)

Pork tenderloin: Dijon roasted pork tenderloin cherry chutney served with and red skin mashed potatoes and green beans $15 (gluten-free)

Honey Chicken $15 (gluten free)
Grilled chicken breast, local honey
Sweet Potatoes
Green Beans

Tuscan chicken $15 (gluten free)
Chicken breast in reduced chicken bone broth, cream, sundried tomatoes and spinach, with jasmine rice

Bacon cheddar chicken $15 (gluten free) grilled chicken breast crisp bacon broccoli redskin mashed potatoes and sharp cheddar cheese

-Smothered chicken, grilled chicken, bell peppers mushrooms and onions with pepper jack cheese $15

Vegan, Vegetarian & gluten free

Seasonal fruit $5 (gluten free & vegan) 1 pint of 4 different seasonal fruit

Veggie stir fry: zucchini, carrots, cauliflower, bell peppers, broccoli and cabbage sautéed and finished asian style $14 (vegan gluten-free)

Quinoa salad: Quinoa, cucumber, bell peppers, chickpeas, red onion tossed with a red wine vinaigrette $10 (vegan gluten-free)

Seafood

Shrimp spaghetti: sautéed shrimp, grape tomato, spinach, w-wine garlic sauce over g.f. spaghetti $15 (gluten free)

Salmon: Seared salmon with a maple pear glaze, green beans and jasmine rice $16 (gluten-free)

Cod: baked cod loin with gluten-free crumbs jasmine rice, tartar sauce, and green beans $15 (gluten-free)