Gina's Kitchen Table

09/23/2013

Sangria in a jar!! Can't wait to make these!

Personal sangrias made and served in perfectly portioned mason jars. Berries, lemon slices, apples soak in wine ... then just add ice, soda, and a straw!

08/16/2013

Nothing better than Autumn in August! Blueberry Cobbler seems perfect for a weekend treat!

Find the recipe for Blueberry-Drop Biscuit Cobbler and other blueberry recipes at Epicurious.com

07/16/2013

Homemade Calzones with prosciutto!!

07/05/2013

Delicious Grilled Salmon! Extremely quick and easy!

While the grill is heating, lay the salmon skin side down on a cutting board and cut it crosswise into 4 equal pieces. Whisk together the mustard, soy sauce, olive oil, and garlic in a small bowl. Drizzle half of the marinade onto the salmon and allow it to sit for 10 minutes.

05/29/2013

Sliders are just more fun than regular burgers! You can substitute turkey or chicken for these, just add a bit more seasoning!

Place the ground beef in a large bowl and add the mustard, olive oil, thyme, garlic, salt, and pepper. Mix gently with a fork to combine, taking care not to compress the ingredients. Shape the meat into 12 (2-inch) patties of equal size and thickness.

05/11/2013

Treat Mom (or yourself) to a Bloody Mary for Mother's Day! Be sure to make the mix the night before! Enjoy!

A basic Bloody Mary recipe with tomato juice, fresh horseradish, hot sauce, citrus, celery salt, Worcestershire sauce, and vodka for a spicy brunch cocktail.

05/09/2013

Mother's Day Blueberry French Toast

This is a very unique breakfast dish. Good for any holiday breakfast or brunch, it's filled with the fresh taste of blueberries, and covered with a rich blueberry sauce to make it a one of a kind.

05/03/2013

Cheesecake and Flan together?!? Oh my...

Set a large bowl of ice water next to your stovetop. Place the sugar and 1/4 cup of water in a medium saucepan over medium-high heat. Using a pastry brush, stir the sugar occasionally, being careful not to get any grains stuck against the sides of the saucepan, until it has all dissolved. Swirl the…

04/08/2013

Fabulous remake of Chicken Parmesan for a quick and easy weeknight dinner!

Position a rack in the upper third of the oven and preheat to 450 degrees F. Cook the broth, garlic, tomatoes and basil in a skillet over medium-high heat, stirring occasionally, until slightly thickened, about 15 minutes. Season with salt and pepper. Cover to keep warm.

04/07/2013

Grilled Pizza on the BBQ today!!

Discover eating well - with healthy recipes, healthy eating, healthy cooking, healthy diet recipes, weight loss recipes and healthy menus from EatingWell Magazine.

03/19/2013

Happy St. Joseph's Day!! I look forward to these every year ~ Zeppoli (or Zeppole in Italy) are traditional pastries served on St. Joseph's day. They are made of sweet dough that is fried then split and filled with sweet ricotta cheese (similar to Cannoli filling), then topped with a strawberry or cherry.
Yum!

03/17/2013

Stuffed Artichokes in honor of St. Joseph's Day!