sweetgreen

(14)

sweetgreen is a destination for simple, seasonal, healthy food. We believe the choices we make every day about what we eat, where it comes from, and how it's made have a lasting impact on our communities. From the seed to the store, we're involved in every step of the supply chain, working with partners and farmers we know and trust. We make our food from scratch in each sweetgreen every day, using whole produce delivered that morning. As sweetgreen grows, we're dedicated to working with the right people. We've built a family of 1,500 hardworking individuals who care about developing future leaders and live our core values daily. We meet farmers before we meet landlords. We turn our new neighbors into friends. We're building a brand that connects to local neighborhoods and leaves communities better off than we found them. Our vision is to change the way people live their lives, starting with how they think about food. We've worked hard to build a company with passion and purpose - and we're just getting started.

Payment Options:   Amex Discover Mastercard Visa

We heard you, and in an effort to connect more people to real food we are now available via DoorDash on their app + onli...
05/28/2020

We heard you, and in an effort to connect more people to real food we are now available via DoorDash on their app + online. Head to https://drd.sh/aPWU3e/ for an exclusive offer from your sg fam + DoorDash.

New homeschool idea: Order alll the bowls + plates to teach your @foodbabyny shapes. 📚
05/22/2020

New homeschool idea: Order alll the bowls + plates to teach your @foodbabyny shapes. 📚

Meet today’s #sweetclass instructor: food system activist Leah Penniman of @SoulFireFarm, who’ll be teaching you how to ...
05/21/2020

Meet today’s #sweetclass instructor: food system activist Leah Penniman of @SoulFireFarm, who’ll be teaching you how to build a garden in a container…yes, a container. Leah is the Co-Director and Farm Manager at Soul Fire Farm, a BIPOC*-centered community farm committed to ending racism and injustice in the food system. She’ll be live on our Instagram today at 3pm PST schooling us on why everyone has a green thumb, and how to build a better food system.

As we prepare to reopen our restaurants over the next few months, we’re putting your safety first. We’ve implemented eve...
05/20/2020

As we prepare to reopen our restaurants over the next few months, we’re putting your safety first. We’ve implemented even stricter safety standards — so you can stay connected to real food, and keep your peace of mind. Here’s a look at how we’re evolving the sg experience. Learn more about the additional precautions we’re taking at: https://www.sweetgreen.com/covid-19-response/

Excited to be a The Webby Awards Winner for our mobile app in the food and drink category! At sweetgreen, our mobile app...
05/19/2020
NEW Webby Gallery + Index

Excited to be a The Webby Awards Winner for our mobile app in the food and drink category! At sweetgreen, our mobile app gives us the opportunity to meet our customers where they are and further our mission of connecting more people to real food. #webbys

DISCOVER THE BEST OF THE INTERNET. Welcome to the NEW Webby Gallery + Index. Discover the best of the Internet and uncover trends, insights and talent that define the future of Internet excellence.

(#sweet)class is in session. Join us for our first-ever Instagram live series launching tomorrow! This new weekly featur...
05/19/2020

(#sweet)class is in session. Join us for our first-ever Instagram live series launching tomorrow! This new weekly feature highlights our sg fam living their passion + purpose and making an impact in their communities. This week’s lineup includes sourdough baking with Zack Hall of @ClarkStreetBread (5/19) and Container Gardening with Leah Penniman of @SoulFireFarm (5/21). Don’t be late! Class starts promptly-ish at 3pm PST

#sghack if you woke up late for the zoom meeting, use this photo of the Buffalo Chickpea as your profile pic. We promise...
05/15/2020

#sghack if you woke up late for the zoom meeting, use this photo of the Buffalo Chickpea as your profile pic. We promise, it’ll distract them from your tardiness.

*Zooms in on Chicken Chimichurri Plate*
05/15/2020

*Zooms in on Chicken Chimichurri Plate*

When keeping people safe + healthy is all in a day’s work. Free 🥗 is our little way of saying thanks.
05/15/2020

When keeping people safe + healthy is all in a day’s work. Free 🥗 is our little way of saying thanks.

From day one, we’ve kept things local + seasonal. Unfortunately, that means this Cajun Catfish Salad is only available i...
05/14/2020

From day one, we’ve kept things local + seasonal. Unfortunately, that means this Cajun Catfish Salad is only available in Houston. *Adds to running list of Reasons We Can’t Wait to Travel*

05/14/2020

Last song you washed your hands to in the comments ⤵️ (no judgment).

Your go-to bowl likes it when you try new things.
05/13/2020

Your go-to bowl likes it when you try new things.

05/12/2020

Hot Honey Chicken was here.

This is your reminder to take a lunch break today. While you’re at it, give a virtual 🙌 to the team at Lyndon B. Johnson...
05/12/2020

This is your reminder to take a lunch break today. While you’re at it, give a virtual 🙌 to the team at Lyndon B. Johnson Hospital in Houston who got a special sg delivery via Impact Outpost. #FeedTheFrontline

We’re proud to support #VoteEarlyDay to ensure everyone has a seat at the table this November. In these unprecedented ti...
05/12/2020

We’re proud to support #VoteEarlyDay to ensure everyone has a seat at the table this November. In these unprecedented times, it is more important than ever for voters to understand how to vote early and safely. Learn more at voteearlyday.org

Mise without the meat. Meet the Shroomy Asada Plate — perfect for #PLATENIGHT with a fungi. More mushroom jokes welcome ...
05/11/2020

Mise without the meat. Meet the Shroomy Asada Plate — perfect for #PLATENIGHT with a fungi. More mushroom jokes welcome here ⤵️

We love our Plates, but we still carrot about our bowls. Pictured here: Roasted Carrot + Feta.
05/11/2020

We love our Plates, but we still carrot about our bowls. Pictured here: Roasted Carrot + Feta.

Chicken 4 ways: Miso Chicken, Hot Honey Chicken, Chicken Chimichurri, and a satisfying side of chicken... It just dips d...
05/11/2020

Chicken 4 ways: Miso Chicken, Hot Honey Chicken, Chicken Chimichurri, and a satisfying side of chicken... It just dips different.

The safety of our customers, our team members, and our community continues to be our top priority. Here’s how we’re keep...
05/08/2020

The safety of our customers, our team members, and our community continues to be our top priority. Here’s how we’re keeping you safe.

Hot Honey Chicken + Chicken Chimichurri – it's what's for #PLATENIGHT. Beans + Cauli RSVP'ed too.
05/08/2020

Hot Honey Chicken + Chicken Chimichurri – it's what's for #PLATENIGHT. Beans + Cauli RSVP'ed too.

05/08/2020

This was supposed to take a year, we did it in a month. From socially distant photo shoots to packaging panic and dressing drama, head to our IG story for a peek behind the launch of plates.

05/06/2020
#platenight

Winner winner, chicken linner. (ICYMI there's no wrong time to #PLATENIGHT.)

Today on #NationalNursesDay we're grateful for all the health workers across the country who have been working tirelessl...
05/06/2020

Today on #NationalNursesDay we're grateful for all the health workers across the country who have been working tirelessly to keep us safe. We're proud that we can continue to help #FeedtheFrontline through our Impact Outposts. 📸: UCLA Health

Plates squared – because two is better than one.
05/05/2020

Plates squared – because two is better than one.

As you can see, change is hard for us, too. We’ve been tinkering with launching Plates for a while now, but the timing w...
05/05/2020

As you can see, change is hard for us, too. We’ve been tinkering with launching Plates for a while now, but the timing was never quite right. With all the changes happening around us, we felt compelled to make some big ones of our own. Many years in the making, we hope these warm, homey plates bring a bit(e) of comfort to you.

05/04/2020

Thanks to Trae Tha Truth and Relief Gang for supporting healthcare heroes at Houston Methodist via the SG Impact Outpost Fund. #FeedTheFrontline

The Shroomy Asada Plate. Get your shrooms delivered to your fire escape/kitchen/bed.
05/01/2020

The Shroomy Asada Plate. Get your shrooms delivered to your fire escape/kitchen/bed.

Miso Chicken + Cauli Rice. A not-so-classic rice bowl – half cauli, half wild – served with a whole chicken thigh, tangy...
05/01/2020

Miso Chicken + Cauli Rice. A not-so-classic rice bowl – half cauli, half wild – served with a whole chicken thigh, tangy! crunchy! kale-cabbage slaw, more herbs, and an umami-rich miso ginger sauce.

Steak without the steak. Roasted tofu, hot roasted sweet potatoes, basil, tomatoes, black lentils, carrots, spicy sunflo...
05/01/2020

Steak without the steak. Roasted tofu, hot roasted sweet potatoes, basil, tomatoes, black lentils, carrots, spicy sunflower seeds, cauli rice, lemon squeeze and our vegan friendly spicy cashew dressing. Plant forward, with a protein punch – perfect for those days when you're vegan.

Hot Honey Chicken – like if your mom's chicken dinner ran away with herb-y kale slaw and all the sweet + heat of honey m...
05/01/2020

Hot Honey Chicken – like if your mom's chicken dinner ran away with herb-y kale slaw and all the sweet + heat of honey mustard. Helloo Honey.

For a long time, we’ve been dreaming of launching dinner. In fact, we were finally planning to introduce this new catego...
04/30/2020

For a long time, we’ve been dreaming of launching dinner. In fact, we were finally planning to introduce this new category next year. But given the current state of uncertainty, the need for warm, familial, and home-cooked food has never felt more important. Today we are launching Plates, a brand new menu that’s all about dinner... and our first new menu change in 4 years. #PlateNight

04/30/2020

Introducing #PlateNight: because the dining table is the coffee table and the dinner party is virtual. Connect over new home-y plates + sides — for dinnertime or whenever-time. Get them delivered on the app + online.

sweetgreen's cover photo
04/30/2020

sweetgreen's cover photo

04/29/2020

Tomorrow, our new shape arrives. Hint: it’s not bowl-y.

This is not a salad. 4.30.20
04/28/2020

This is not a salad.
4.30.20

Address

823 King St
Alexandria, VA
22314

Opening Hours

Monday 10:30 - 20:00
Tuesday 10:30 - 20:00
Wednesday 10:30 - 20:00
Thursday 10:30 - 20:00
Friday 10:30 - 20:00
Saturday 10:30 - 20:00
Sunday 10:30 - 20:00

Telephone

+15713190192

Alerts

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Our Story

Fresh salads, plates + grain bowls available for pickup and delivery every day, made in-house from scratch, using whole produce delivered that morning.


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