Cardinal Rose Organic Grocery & Gluten Free Bakery

Cardinal Rose Organic Grocery & Gluten Free Bakery Small organic grocery store with gluten free bakery and lunch available Thursday,Friday and Saturday 11:00am-2:00pm. + Gluten Free Bakery including all the favorites such as brownies, cookies, cupcakes, breads and pizza bases!

+ Organic and grass fed meats including lamb, beef, chicken, turkey, bison, rabbit.

+ Organic Produce - Year-round supply of seasonal vegetables and fruits.

+ Large variety of organic and gluten free groceries, pet food and health and beauty items!

+ Homemade organic and gluten free lunch served Tue-Fri 11-2 and Sat 11-1.

+ We accept special orders if there is a particular item you want.

+ We Accept: Visa, Mastercard, Discovery, EBT, Checks and Cash!

Operating as usual


Cardinal Rose is no longer open for business.


Cardinal Rose will be closed forever . Jeanie is retiring to get her
Self back from a stroke and live the good life. Thanks to all my
Friends for their support.


Cardinal Rose Organic Grocery & Gluten Free Store will be temporarily closed due to the fact that Jeanie had a small stroke. She is in good spirits and improving every day.


OPEN: December 10,11,12.
OPEN; December 17,18,19.
OPEN: December 24 for final pickup of pre-ordered items and last minute organic food.
Cardinal Rose will be closed 25th and the 26th
OPEN; December 31 and January 1, 2.


Lunch Menu: Beef Stew with Cornbread, Garden vegetable soup, Broccoli slaw and fresh pineapple salad, Cannellini Bean and olive salad, Edamame salad. Desert is Chocolate Bread pudding.



I have finally found a local producer of Grass Fed Beef.
Jordan and Ansley Johnson are dedicating their life to growing clean food. They have over 30 acres with Beef cows roaming free and eating clean pasture. All Meat is USDA inspected and in vacuum sealed packages. Now in stock: 85% Hamburger, Cube steak, Stew meat, Liver, Ribs, Rib Eyes, NY steaks , Filet Mignon, and some Roasts. Cuts are great and the meat is delicious. Affordable pricing for Grass Fed Beef.


Lunch Menu: Turkey noodle soup, Spinach Quiche, Red Lentil/Sweet potato Curry over brown rice. Potato salad, celery mushroom salad, Edamame salad. Apple crumb pie /caramel sauce.


From The Bakery: Fresh from the oven Lemon Raisin Scones and Blueberry Muffins.


Now is the time to think about placing your Gluten Free Holiday Baking orders. Available are the Desert Rolls. Choose from the flavors of Chocolate, Vanilla, Pumpkin Spice. Filling is, Chocolate, Berry, Vanilla or Spice Cream cheese, Also choose from Apple Crumb pie, Pecan pie or Sweet potato pie.
The final date to place your order will be December 15. Last pick up will be the 24th of December. Remember Cardinal Rose is only open Thursday , Friday and Saturday. So plan ahead and shop early.




Open today. Lunch Menu:
French Onion Soup, Turkey Dressing with Cranberries, Sweet Potato Salad, Celery Mushroom Salad, Green Bean Mashed Potato Bake, Arugula Pear Salad. Gluten Free Apple Crumb Pie, and Pumpkin Cream Cheese Pie.


Cardinal Rose will be closed for Thanksgiving. Will open on
Friday and Saturday. If any one wants leftovers for lunch.
I want to thank everyone for all your kind comments and reviews.
The support you give me is very appreciated. Have a wonderful day with your families and be thankful for the fact that we can still make the choice to eat healthy . With gratitude, Jeanie


Lunch Menu: Butternut Spinach soup, Porcupine meatball sliders,
Quinoa kale patties, Waldorf salad, Red rice salad, Edamame, Quiche. Chocolate ginger cream cheese filled cake with ganache top (my version of a Ding D**g)


Ready to bake apple stuffing. Also stuffing in a bag you just add butter and broth and what you want to make it your own.
Cardinal Rose will only be open Thursday , Friday and Saturday this week for you to get he rest of your goodies.


Great News! I have just returned from a small local farm that is in the Home Grown by Heroes program. This is a program that is made up of Vets and those that are still serving in any branch of the US Military. She is active in the Air Force and has pasture raised chickens that give the most gorgeous eggs you have ever seen. Not to mention the flavor is unsurpassed by any other. She grows an organic garden just to feed her chickens and pigs. They also roam free thru the pastures and woods. So fortunate to have local farmers that care about what we are eating .
So I now have local pasture raised eggs in stock . Start out slowly converting your family to clean food and a healthier life style.


Weather is cooling down it is time for Comfort food.
Lunch Menu: Beef Chili with cornbread, Lentil soup, Quinoa Asparagus salad, edamame salad, Fresh Cantaloupe. Always Meatloaf, Turkey, Ham or Roast Beef grilled sandwiches.
Coconut pineapple black rice pudding.


Are we looking for some good Organic food this week?
Cardinal Rose has it. Lunch Menu: Chicken eggplant parmesan,
Chicken rice soup, Spaghetti squash bake, Waldorf date salad, edamame salad, cucumber onion salad, Pear arugula salad.
Desert is a chocolate cake filled with cream cheese ginger with ganache top.


Lunch Menu: Beef Stew, Cauliflower Cheese Soup, Mozzarella Ratatouille, Quinoa Kale Salad, Edamame Salad, Cucumber Salad, Spinach Pear Salad. Banana Peanut Butter Trifle.


Lunch Menu: Porcupine Meatball Slider, Sweet Potato Kale Soup, Potato Salad, Quinoa Kale Patties, Cranberry Brussel Sprout Salad, Broccoli Walnut Salad, Edamame Salad, Coconut Carmel Flan for desert.


It is exciting when a new store comes to town like Publics. I remember a few years back when Walmart came to town. Not to long after about 60% of small businesses in downtown Guntersville and Albertville had to close. Walmart has about 15 or more business in their store. I get it! It is a convenience for all of us who have busy lives. The one thing we forget is he personal touch that a small business provides and the work, money and dedication it takes to operate a small business. Small business can not compete with corporations. People just like you have families and responsibilities are trying to make a living and supply services to their community are having a hard time trying to survive. It is a shame we are so busy and caught up in our own little world that we forget to support our community and our small businesses.


Hungry for healthy organic food? Lunch Menu this week:
Beef Lasagna, Broccoli Cheese Soup, Quinoa Kale patties, Celery Mushroom Salad, Cucumber Dill Salad, Edamame Salad, Green Salad. GF Grilled Sandwiches. Banana Chocolate Cake.


Lunch Menu: Tortilla Soup, DF Polenta Vegetable Bake,
Sweet Potato/Red Lentil Coconut Curry over Brown Rice,
Quinoa /Kale Patty. Apple Asparagus salad. Spinach Roasted Red Pepper Quiche. Plum Upside Down Cake.


Feels like fall finally. For lunch: Vegetable Beef Soup, Cheesy Broccoli, Roasted Butternut/Acorn Squash topped with Arugula, sauteed eggplant,cranberries , and pecans, with a SF syrup dressing, Edamame salad, Fresh Cantaloupe, Cannellini Bean Salad, Lemon Pound Cake with Blackberries and Whipping Cream.


Anyone want to eat this week?
Made from scratch French Onion Soup, Ricotta Herb filled Chicken Rolls served over Basmati rice, Cole slaw, Edamame, Cucumber Dill salad. Grilled Sandwiches. Chocolate Bread Pudding.
Everything always Gluten Free.


Something for Lunch? Spaghetti Squash & Meatballs, Vegetable Soup, Quinoa Kale Patties, Carrot and Raisin Salad, Marinated Cole Slaw, Grilled Baby Bok Choy, Blackberry Shortbread Bars with Blackberry ice cream for desert.


Lunch Anyone? Chicken Rice Soup, Okra Stew, Quinoa Kale Patties, Ricotta Basil Crostini's, Edamame Salad, Stir Fry Greens,
Cannellini Bean Salad. Blackberry Cream Cheese desert.


Lunch Menu: Quinoa Beef stuffed peppers, Grilled Eggplant Stacks, Rstd. Veggies, Spinach Citrus Salad, Watermelon, Edamame. Plum upside down cake.


Lunch Menu: Shepard's pie with Cauliflower top, Sweet potato, red lentils, Coconut Curry. Quinoa Kale patty with Avocado, Chicken Waldorf salad, Red cabbage salad. Lemon Blueberry Pound Cake.


Lunch tomorrow if you are coming this way: Cashew Chicken over brown rice, Vegetarian Polenta bake, Fennel Orange Salad, Edamame Salad, Cucumber Onion Salad, Watermelon Feta Salad. Peanut Butter Banana Trifle. Always Gluten Free.


Lunch Menu ( for anyone interested): Cauliflower pizza, Spaghetti Squash with Beef sauce, Apple Cabbage Slaw, Brown RiceTahini Salad, Cucumber Sour Cream, Edamame . Fig trifle for desert


Lunch Menu: Okra Andouille Stew, Eggplant Zucchini Stacks. Potato Salad, Broccoli Walnut Salad, Red Cabbage Salad, Edamame Salad. Blackberry Ice Cream Sandwich for desert.


Lunch Menu: Black Bean Chicken Polenta Pie, Ratatouille Bake, Edamame Salad, Beet Orange Salad with Goat Cheese, Celery and Mushroom, Panzanella Salad. Peach Crisp with ice cream.


Lunch Menu: Spaghetti with baked Ricotta Balls, Baked Ratatouille /Mozzarella. Baked Curry Meatballs over rice with a coconut sauce ,Waldorf Salad, Edamame, Cucumber salad, Tomato Basil Bruschetta. Chocolate Bread Pudding.


Lunch Menu: Pizza-Veggie or Pepperoni, Grilled Chicken salad, Edamame salad, Potato salad, Marinated Red Cabbage and pear salad, Tomato Basil, mozzarella toasts.
Blackberry cake.


Sale on all Frontier spices. !/2of all marked prices.


9255 Pleasant Grove Rd
Albertville, AL


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I was talking to some friends and they was asking if I knew how to fix Jeanie’s meet loaf sandwich. Even my daughter said she was wanting one the other day. Jeanie everyone wants your meatloaf sandwiches and your lunches. Take care of yourself and know I’m here if you need anything. Love you Jeanie......
Are you still open? I don't see any recent posts.