Fogo de Chão

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Addison, TX
Fogo de Chão

Fogo de Chão The gaucho way of preparing meat.
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Fogo de Chão® (fo-go dèe shown) is an authentic Brazilian steakhouse. In 1979, Fogo® began sharing the gaucho way of preparing meat in Porto Alegre, Brazil. Today, our gaucho chefs still expertly grill each of our 15 cuts of meat and offer you continuous tableside service. We invite you to enjoy the delicious preparations of our gaucho chefs along with our gourmet Market Table & Feijoada Bar, authentic Brazilian side dishes, and award-winning wine list. The Fogo de Chão dining experience is based on the centuries-old gaucho tradition known as churrasco, the gaucho way of roasting meats over open fire. Operating under the unique service concept of espeto corrido (“continuous service” in Portuguese), Fogo’s Brazilian-trained gaucho chefs present and slice 15 different cuts of meat tableside from skewers. Guests control the pace of the meal by flipping a two-sided disk between green (more food, please) and red (I’m on a break now). With this unique system, patrons can enjoy the experience at their own pace. Community Guidelines: The Fogo de Chão page is a community for our fans to actively engage with our brand and each other. We want to keep conversation friendly and appropriate for all of our fans and audiences. Therefore, we reserve the right to delete comments that do not benefit our customers, contain profanity or rude remarks, are violent, explicit, or discriminatory, or violate the Facebook Terms of Service (http://www.facebook.com/terms.php?ref=pf). By posting or otherwise submitting content to the Fogo de Chão page, you grant Fogo de Chão and its affiliates a non-exclusive, worldwide, royalty-free, unrestricted and irrevocable license and right to copy, store, maintain, use, reproduce, distribute, display, exhibit, publish, broadcast, modify, prepare derivative works of, adapt, reformat, translate, and otherwise exploit the content you post. If content you post or submit includes your image or likeness, you further grant Fogo de Chão and its affiliates the right to use your image and likeness as it appears in the content you posted or submitted for advertising and publicity purposes. Material posted here, even if posted by a Fogo de Chão employee, does not necessarily represent the opinions of Fogo de Chão. Thank you for engaging with us on Facebook.

Price Range: $$$

Culinary Team: The gaucho chef tradition began in Southern Brazil hundreds of years ago with the practice of roasting meats over open pits of fire at family gatherings and community events. Fathers passed the knowledge on to their sons, and the young gauchos grew up with the passion for the simplicity and the rich flavors of the traditional churrasco. At Fogo de Chão, our gaucho chefs train for at least two years, learning to prepare and cook the meats, as well as make the marinades. Each chef learns all about every cut of meat offered at Fogo, including the optimal temperature to cook each cut to any desired level. The gaucho chefs are responsible for taking care of the meat from the time it arrives from the butcher to the moment it is presented to the guests.

04/30/2019

Weekday Lunch – quick, delicious, starting at $15.

04/29/2019

Our seasonal cocktails were made for spring....and you. Visit #BarFogo this week for #HappyHour Monday - Friday.

04/26/2019

In honor of our #BrazilByFogo Sweepstakes, we’re asking how many Fogo locations are in Brazil. Comment by 11:59 p.m. CST for the chance to win lunch for two at any location in the U.S. or Puerto Rico. #FogoFriday

04/24/2019

We believe in celebrating you. All administrative professionals will receive a complimentary dessert with full churrasco purchase April 22-28. #AdminProfessionalsDay

04/23/2019

Everyone knows wine tastes better on Wednesdays. And everyone should know South American bottles of wine up to $100 are half off at Fogo every Wednesday.

04/22/2019

Dine to receive a code for a chance at one of three trips to Brazil during our Brazil by Fogo Sweepstakes. Every entry receives a special reward. Visit Fogo & fogo.com/win to learn more. #BrazilByFogo

04/21/2019

Happy Easter! Celebrate with friends & family at Fogo.

04/19/2019

Brunch dishes & #Easter wishes. There’s still time to book your Easter brunch at Fogo. Dinner price all day.

04/19/2019

What’s your favorite seasonal fruit from the Market Table at Brazilian Brunch? Comment by 11:59 p.m. CST for the chance to win lunch for two at any Fogo in the U.S. or Puerto Rico. #FogoFriday

04/18/2019

Pull up a chair & raise a glass. Catch up with friends at Bar Fogo this week.

04/17/2019

The two things your Mom loves the most? Fogo…and you. Mom will receive a Complimentary Dining Card for her next visit when you dine eat Fogo on Mother’s Day *Restrictions apply

04/16/2019

Wednesdays were made for wine. Get half off South American bottles of wine up to $100 every Wednesday.

04/15/2019

Something worth celebrating - receive a $25 Bonus eCard for every $125 in online gift cards purchased through June 16. *Restrictions apply, learn more at https://fogodechao.com/gift-cards/

04/14/2019

South America beckons. Dine to receive a code for a chance to win one of three trips to Brazil, along with other rewards during our Brazil by Fogo Sweepstakes. Visit Fogo & fogo.com/win for more info #BrazilByFogo

04/13/2019

Gather, eat & make memories. Spend #NationalMakeLunchCountDay with us, because we believe every meal should be celebration worthy.

04/12/2019

How does our Seafood stack up? You tell us. Comment with your favorite Seafood option by 11:59pm EST today for a chance to win lunch for 2 to any Fogo in the U.S. or Puerto Rico.

04/11/2019

This Easter, invite everyone over to our place. Celebrate the holiday season with family, friends and Fogo.

04/06/2019

Spice up your #brunch plans this weekend. Discover our new Linguica sausage and other brunch recipes during a brunch you won’t find anywhere else.

04/05/2019

Cheers to fine wine. Fogo has earned Wine Spectator Magazine’s Award of Excellence for 8 consecutive years because of a commitment and passion for delivering the best bottles we can find. Comment with the name of any extraordinary red found in our wine cellar for a chance to win lunch for 2 at any Fogo in the U.S. or Puerto Rico. Entries must be submitted by 11:59pm CT.

04/03/2019

Come for dinner. Stay for dessert. #NationalChocolateMousseDay

03/29/2019

Can you name this famous sauce enjoyed on grilled meats? Comment by 11:59 p.m. CST for the chance to win lunch for two at any Fogo in the U.S. or Puerto Rico. #FogoFriday

03/28/2019

Private luncheons, business meetings, weddings, anniversaries…if you have the occasion, we have the place. Receive a $100-$150 dining card when you book events with 15+ guests by May 10 for events before June 15. Restrictions apply, learn more https://fogodechao.com/spring-groupdine

03/27/2019

Just when you think Fogo can’t get any better. Our new spicy pork sausage – Linguiça.

03/26/2019

Best of South America at the best prices. Half off South American bottles of wine up to $100. #cellarselects

03/25/2019

Easter is for families and friends. Make reservations for yours today. Children 6 and under are complimentary & children 7 to 12 are half price.

03/22/2019

We celebrate #Brunch like we celebrate everything else - colorfully! Comment with any 2 tasty ingredients used in this simple delight before 11:59pm CT today for the chance to win lunch for two at any Fogo in the U.S. or Puerto Rico.

03/21/2019

Crème de Coconut. I’ll take two, please.

03/20/2019

Our new Blood Orange Manhattan will get you over #HumpDay. #BarFogo

03/18/2019

Plan your visit now. Our famous Bone-In Cowboy Ribeye won’t be here much longer.

03/17/2019

Luck of the Irish. Passion of the Brazilians. #StPatricksDay

03/16/2019

Lent-friendly options with a Brazilian twist. Relish light and elegant seafood recipes with a hint of Brazilian seasoning and spices. Dive into our Garlic Shrimp, Mango Chilean Sea Bass, Chilled Lobster and Shrimp Appetizer, and more.

03/15/2019

Ring in #Spring. Do you have a seasonal favorite? Comment with your must-have menu item by 11:59pm CST for a chance to win lunch for 2 at any U.S. or Puerto Rico Fogo de Chão.

03/14/2019

Let us prepare the #Easter meal. Make reservations for your group today.

03/12/2019

The seasons are changing, and so is our menu. Try our new seasonal menu items, such as Pork Picanha and Roasted Cauliflower Salad.

03/08/2019

Do you know what “Fogo de Chão” means? Comment by 11:59 p.m. CST for the chance to win lunch for two at any Fogo in the U.S. or Puerto Rico. #FogoFriday

Memories begin with good friends & great food. Receive $100-$150 dining card when you book events with 15+ guests by May...

03/08/2019

CELEBRATE SPRING WITH GROUP DINING REWARDS | Fogo de Chão

Memories begin with good friends & great food. Receive $100-$150 dining card when you book events with 15+ guests by May 10 for events before June 15. Restrictions apply, learn more at https://fogodechao.com/spring-groupdine.

Brazilian Steakhouse

03/07/2019

A school of tasty choices. Try our seafood options such as Mango Chilean Sea Bass, Smoked Salmon or Jumbo Shrimp Cocktail.

03/06/2019

Spring is on its way, and it’s bringing new menu items. Starting March 11.

03/05/2019

It’s #BrazilianCarnival. Happy Hour is mandatory.

03/01/2019

A big obrigado to our Gauchos, Team Members and all the Fogo Family! #NationalEmployeeAppreciationDay

02/27/2019

Our favorite way to celebrate #NationalStrawberryDay #StrawberryHibiscusCaipirinha

02/26/2019

The seasons are changing, and so is our menu. Hurry in for Seasonal Autumn Lentil Soup and Butternut Kale Salad before they’re gone.

02/25/2019

Step up your lunch.

02/24/2019

Bone-In. Too good to stay away.

02/22/2019

Pour me something delicious. Comment by 11:59pm CST with the continent most of our wines come from for a chance to win lunch for for two at any Fogo in the U.S. or Puerto Rico.

Address

Addison, TX

Telephone

(512) 472-0220

Website

http://www.fogodechao.com

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Something worth celebrating - receive a $25 Bonus eCard for every $125 in online gift cards purchased through June 16. *Restrictions apply, learn more at https://fogodechao.com/gift-cards/

Do you know what “Fogo de Chão” means? Comment by 11:59 p.m. CST for the chance to win lunch for two at any Fogo in the U.S. or Puerto Rico. #FogoFriday

Brunch. Best meal of the day?

Love is in the air…

Love is in the air…along with the aroma of fire-roasted meats.

A holiday feast awaits. We’re open Christmas Eve & Day.

Lamb Chops Roasting on an Open Fire.

It’s the season for indulgence. And we’re just the place for it.

Brazilian Brunch

What makes Brazilian brunch even better? Share a holiday cheers and the name of this festive brunch beverage by 11:59 p.m. CST today (12/14) for the chance to win lunch for two at any Fogo in the U.S. or Puerto Rico.

Dry-Aged 42 days. Worth every second.

Holiday Bonus Card

Give the gift you both love. Receive a $25 Holiday Bonus Card for every $150 in gift cards. Purchase by Dec. 31 in restaurant or at Fogo.com

Cellar Selects

Your trip to Brazil just got more affordable. Every Wednesday, enjoy any South American wine bottle under $100 for half price.

Happy Thanksgiving, from your Fogo family.

Showing off our brunch best. Enjoy the brunch beverage bar this weekend to enhance your churrasco experience. Fogo.com

Pão!

Brunch

The weekend starts here. Learn more about our Weekend Brazilian Brunch at fogo.com/menu/brunch

Brazil Wins

Vai Brasil! Our home team is moving on to the quarterfinals in Russia! #goBrazil

Churrasco

We derive our churrasco technique from the traditional gauchos’ deep knowledge of the best cuts and how to cook each one just right. View authentic Brazilian cuts and more at fogo.com/guide

At Fogo, whether you start with a bite of succulent Picanha or a thin slice of Fraldinha, the steak is just the beginning. Explore the flavors of churrasco from the grill to the Market Table and make your reservation tonight at fogo.com/reservation.

Celebrations

Dine with us before June 18 and you could win a trip for two to Rio or thousands of dollars in Fogo gift cards. Visit fogo.com/win for details. NO PURCHASE NECESSARY. Open to legal residents of the 50 US, DC, and Puerto Rico, 21 and over. Void where prohibited. Ends 6/18/17. For entry and Official Rules, instructions, and prize descriptions, visit Fogo.com/win.

Introducing New Gaucho Lunch

Fire

The fire fuels our passion for cooking and is expressed in the flavors we bring to you. Learn more about our history and Southern Brazilian traditions at http://fogodechao.com/guide/

Cheers!

Saúde! (Cheers!) Kit Hoover of NBC’s Access Hollywood enjoys a refreshing caipirinha with our gaucho chef, Marcio Bonfado. Learn how to make your own caipirinha and more at http://fogodechao.com/guide/