04/09/2026
Daily Menu Friday 04/09
MAIN COURSES
* Rotisserie Chicken
* Casserole Dish with meatballs & potatoes
* Belly eggplant stuffed with beef
* Turkish ravioli (mini dumplings) stuffed with minced meat covered with garlic yoghurt & buttersauce
* Bulgur Rice
* White rice
MEZE/COLD STARTERS (APPETIZERS)
* Green pepper stuffed with Rice , pinenuts & raisins
* Beetroot salad with chickpeas, sweetcorn & pickles
* Potatoe salad with sweetcorn & pickles in mustard sauce
* Celery & carrot in orange sauce
* Fresh green beans in tomatoe sauce
* Stuffed wineleaves with Rice
* Fried carrot & carrot in yoghurt
* Fried Zucchini in yoghurt with walnut
* Fried Beetroot & walnut in yoghurt
* Penne pasta in yoghurt
* Tzakziki
SOUPS
* Lentilsoup
* Chickensoup with Orzo noodles
* Warm yoghurtsoup with mini meatballs, potatoes & carrot
DESSERT
* Ovenbaked ricepudding