06/06/2026
This is a PSA for our exclusive Father’s Day specials created in honour of the reliable figures!
You’ll smell it before it hits your table. Marinated with a homemade soy sauce and a tinge of smoked eel trimming, 5 spice powder, smoked oil, our Smoky Duck Leg is on a whole other level of smoked goodness. This bad boy is served on a bed of generously spiced Kani Hot Pepper Sauce for more depth, and enjoyed with a side of pita bread. To cleanse the palate, enjoy a purple cabbage and pineapple pikliz. Dairy Free and Nut Free.
Available 19 - 21 June, all-day.
Our Macadamia Banana Tart is 100% a crowd-pleaser. This dessert is the perfect balance of nutty, lightly creamy, sweet and refreshing, all packaged into one tart.
Available 19 - 21 June, all-day.
Nyota (Swahili for Star) draws inspiration from the blue of Superman’s suit, and is a tribute to the strength and reliability of the everyday hero we look up to. The blue cap is a wildflower honey foam that sits atop a refreshing espresso-green apple base for a flavour that is uplifting, lightly sweet, and comforting all at once — just like our father figures!
Available 19 - 21 Jun, brunch only.
Mzee (Swahili for an elder or a respected person within the community) is a bold cocktail that was inspired by wisdom, strength, and legacy. The drink blends the spice of rye with the bittersweet depth of Campari infused with Ubuntu beans, balanced by cacao nibs & sweet vermouth and a hint of spice sweet from our signature Utu Dome.
• Yi p*e kay yay Rye
• Campari infused Ubuntu beans
• Sweet Vermouth infused cacao nibs.
• Garnish with Utu Dom choco
Available 19 - 21 Jun, dinner only.
Make a booking via Sevenrooms now!
