Gourmet Japan

31/01/2022

Wishing your loved ones and you a Mighty Year of the Tiger!

24/12/2021

Thank you for supporting us! We look forward to welcoming you to an exciting lineup of gourmet events in 2022!

03/12/2021

On the evening of 2nd December, Gourmet Japan held an exclusive 4-hands dinner specially presented by Michelin-starred chefs from Odette and Shinji by Kanesaka. The highlight of the dinner was the ultra-rare Yamazaki 55, the oldest-aged expression ever created from the House of Suntory. The Yamazaki 55 Year Old that was served alongside the full flight of Yamazaki Single Malt Whisky expressions – Distiller’s Reserve, Yamazaki 12 Year Old, Yamazaki 18 Year Old, and Yamazaki 25 Years Old – each with its own narrative and acclaimed in their own right. It was an exquisite culinary fare, and an ultimate transcendent 8-course liquid gold pairing experience for all!

25/11/2021

On the evening of 24 November, Gourmet Japan held an exclusive dinner at the newly renovated Maetomo Japanese cuisine Kaiseki & Sushi, a restaurant that aims to reconceptualise “WASHOKU” (Japanese traditional dining concept)* by innovating and creating state-of-the-art dishes made with a modern twist.

Guests got to enjoy a 7-course menu that was complemented perfectly with cocktails concocted using Roku Gin, the first artisanal gin from Suntory available outside of Japan. It was an enjoyable night for everyone with great food and drinks!

18/11/2021

On the evening of 17th November, guests go to indulge in an authentic Japanese yakitori meal made with premium ingredients and grilled over an open fire at Bincho Singapore! Top quality Suntory The Premium Malt’s beers kept the good times flowing as everyone savored their meal!

17/11/2021

Two weeks left till the end of our Taste Japan Dining Promotions where you can enjoy up to 15% off exclusively for UOB Credit Cardmembers at our participating restaurants! Take this chance to visit these restaurants now before the promotions end!

Furthermore, join us for an exclusive evening with Yamazaki on 2 December for a 4-hands dinner specially presented by Michelin-starred Chefs from Odette and Shinji by Kanesaka. This dinner will feature the Oldest Japanese Whisky, the Yamazaki 55 Years Old, and will be served alongside the full flight of Yamazaki Single Malt expressions - Distiller's Reserve, Yamazaki 12 Year Old, Yamazaki 18 Year Old and Yamazaki 25 Year Old.

Enjoy up to 20% off with your UOB Credit Cards for this dinner. Seats are limited so do book them now. For more information and reservation, visit www.gourmet-japan.com

11/11/2021

Yesterday evening, guests got to immerse themselves in a seasonal extravaganza of the freshest ingredients with the Omakase menu at YOSHI Restaurant. The menu also features the team’s commitment to seasonal and quality ingredients, natural flavours, and Japanese omotenashi. As a perfect accompaniment, guests got to savour these delights with Suntory Hakushu Single Malt Whisky, which was matured in a lush forested microclimate. Diners enjoyed the gentle smoked flavours and refreshing herbal notes of The Hakushu Distiller’s Reserve, The Hakushu 12 Year Old and The Hakushu 18 Year Old!

08/11/2021

Embark on a gastronomic journey crafted by time with the ultra-rare Yamazaki 55, the oldest-aged expression ever created from the House of Suntory. Be one of the first and rare few in Singapore to savour the prized Yamazaki 55; only a limited number of bottles are available worldwide, with only four in Singapore, and it is the most expensive bottle of Japanese Whisky that was sold for HK$6.2mil (almost US$800,000) in an auction held in Hong Kong in August 2020.

In an exclusive 4-hands dinner specially presented by Michelin-starred chefs from Odette and Shinji by Kanesaka, discover for yourself the ultimate transcendent 8-course liquid gold pairing experience. In an unprecedented showing of high expressions from the Suntory stable, luxuriate in the time-honoured Yamazaki 55 Year Old that will be served alongside the full flight of Yamazaki Single Malt Whisky expressions – Distiller’s Reserve, Yamazaki 12 Year Old, Yamazaki 18 Year Old, and Yamazaki 25 Years Old – each with its own narrative and acclaimed in their own right.

Come for the exquisite culinary fare, stay for an original encounter of Japanese whisky of the utmost quality with Yamazaki – a flight of unique and refined expressions.

Enjoy up to 20% with your UOB Credit Cards! Seats are limited so do book them now! For reservations and more more information, visit www.gourmet-japan.com

04/11/2021

Yesterday evening at Zouk Cinema Club (Zouk Singapore), guests got to enjoy 2 movies - Lost in Translation and The Fast and the Furious: Tokyo Drift - while indulging in 3-course Japanese-inspired menu from Zouk’s RedTail Kitchen. The menu was paired with 3 bespoke cocktails specially concocted by the talented bartenders of Zouk, featuring the spirits from the House of Suntory: Haku Vodka, Roku Gin and Chita Whisky. It was a memorable Wednesday night!

03/11/2021

It was a gastronomic voyage at Sushi Ichizuke last night for everyone! Specializing in traditional Edo-style sushi, this restaurant impressed everyone with its authentic Edomae-style omakase menu by Chef Ryoichi Nakatani. The night’s splendid menu was further heightened with the high expression whiskies of The Hakushu, a refreshingly crisp single malt whisky from Suntory.

02/11/2021

Over 20 Japanese restaurant deals with Gourmet Japan!
Visit www.gourmet-japan.com for more information!

UOB Gourmet Japan is offering deals at Japanese restaurants, including an exclusive dinner at Michelin-starred restaurant Odette.

28/10/2021

Gourmet Japan held a dinner on the evening of 27 October at Mikuni, a restaurant that offers an elevated Japanese dining experience, seamlessly blending modern and century-old Japanese cooking techniques in an elegant dining space. The dinner was made even better by refreshing cocktail pairings concocted using the spirits from The House of Suntory. It was an exquisite culinary experience for everyone!