17/11/2022
Yule love some of the new flavours we have for Christmas!
Log
Inspired by a marvelous combination of flavours first created by Pierre Hermé, this Ispahan Log pairs a rose sponge with lychees in the middle, light cream frosting and raspberries on top. It’s a perfect dessert for the festive season.
Cake
A cocktail of lime, Tequila and Cointreau is the inspiration for this new flavour- with its tequila-lime cake, and Cointreau frosting, it’s ready to tingle your senses!
One of the best-loved flavour combinations, this pairs a dark choc sponge with hazelnut frosting, dark choc ganache, and crunchy hazelnuts.. can’t imagine how anyone won’t like it!
Last Xmas our Mont Blanc Yule Log turned out to be a hit! Soft, pillowy Chestnut cake, light chantilly cream, topped with chestnut puree. We get to enjoy it again this year!
Soft chocolate roulade with light choc cream and rum-soaked cherries, covered in choc ganache. This mainstay is always a hit at Christmas!
with Baileys Frosting
Another seasonal favourite, the richly-flavoured cake goes perfectly well with the creamy Bailey’s Irish cream frosting. A hit all year round!
Our Christmas menu is available from 26 Nov- 31 Dec. Pre-order only. Get your orders in early and don't wait til the last minute! If you'll be away for the holidays and want to send a gift to your loved ones, we will be happy to attach a gift tag with a message from you, and help with delivery arrangements if needed.
*Kindly note that from 1-31 December, only the Christmas menu, Carrot Cake and Red Velvet Cake will be available, all other cake flavours will not be available.
*10% Early Bird Discount on Christmas orders available until 1 Dec (full payment required for confirmation of order).
*Orders available on first-come-first-serve basis until slots are full.
