26/07/2026
Vietnamese Coffee with Salted Foam?” 👀
That’s usually the first question we heard from our guests. Until they take a sip… and come back for a second, third, or even fourth cup.
Today’s event welcomed 250 guests, and we’ve been making Vietnamese Salted Foam Coffee and Strawberry Matcha nonstop—mangangalay na yata kami sa kakagawa, but we’re not complaining! 🍓🍵
Thank you, Ms. Eunice for choosing Hoi Coffee to be part of your event. Seeing guests discover and fall in love with our drinks is always the best part of what we do.
P/s: Busy enough that this vlog is 10s long🥹 No more footage—just coffee, matcha, and happy guests all afternoon 💛