PCOC by Chef Ady

PCOC by Chef Ady Innovation, action, marketing, training and skill are words that discribe this restaurant turn around and start-up business.

We make dreams an absolute reality at budget and with quality.

20/02/2023
15/02/2023

Satisfy the Carnivore in you!!!

Umai Rib Steak!

(Aged Beef Rib, 500 grams, Cooked Medium with Unli Garlice Rice)

Contact 09616181900 for Reservations!

16/11/2021
04/10/2021

Yes, its one of the best.. 😉

Address

Parañaque

Website

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