13/09/2026
๐ ๐ฆ๐ช๐๐๐ง ๐๐ข๐ก๐ฉ๐๐ฅ๐ฆ๐๐ง๐๐ข๐ก ๐ฌ๐ข๐จ ๐ช๐ข๐กโ๐ง ๐ช๐๐ก๐ง ๐ง๐ข ๐ ๐๐ฆ๐ฆ!
Get ready for an inspiring conversation with some of Cebuโs talented pastry professionals at ๐ง๐ฎ๐น๐ธ ๐๐ถ๐๐ต ๐๐ต๐ฒ ๐ ๐ฒ๐บ๐ฏ๐ฒ๐ฟ๐ ๐ผ๐ณ ๐ฃ๐ฎ๐๐๐ฟ๐ ๐๐๐ถ๐น๐ฑ ๐ผ๐ณ ๐๐ฒ๐ฏ๐!
Join Chef Allan Barrios, Chef Reignald Valendez, Chef Aliex Surig, Chef Laurence Cuesta, and Chef Rhamje Antimaro as they come together for a meaningful Panel Discussion hosted by Chef Jae Ele.
Hear their stories, experiences, insights, and perspectives as they talk about the world of pastry, the industry, and their journey as professionals in Cebuโs growing culinary community.
Whether you're an aspiring pastry chef, a baking enthusiast, a student, or simply someone passionate about the craft, this is your chance to listen, learn, and be inspired by the people behind the pastry scene in Cebu!
๐๐ซ๐ฃ๐๐ฅ๐๐๐ก๐๐ ๐๐ง ๐๐๐ฉ๐ ๐ฎ๐ ๐๐ฎ๐ธ๐ฒ๐ฟ๐ ๐ช๐ผ๐ฟ๐น๐ฑ ๐ฎ๐ฌ๐ฎ๐ฒ!
๐
September 12, 2026
โฐ 4:00 PM โ 5:00 PM
๐ Waterfront Cebu City Hotel & Casino
Brought to you by Pastry Guild of Cebu.
๐๐จ๐ฆ๐ ๐ฅ๐ข๐ฌ๐ญ๐๐ง. ๐๐จ๐ฆ๐ ๐ฅ๐๐๐ซ๐ง. ๐๐จ๐ฆ๐ ๐๐ ๐ข๐ง๐ฌ๐ฉ๐ข๐ซ๐๐.
๐๐ผ๐ถ๐ป ๐๐ ๐ฎ๐ ๐๐ฎ๐ธ๐ฒ๐ฟ๐ ๐ช๐ผ๐ฟ๐น๐ฑ ๐ฎ๐ฌ๐ฎ๐ฒ!