05/03/2025
Featured Dish: Fresh Kimchi ❗️
Fresh Kimchi, also known as "geotjeori" in Korean, is popular because it offers a vibrant, crunchy texture with a fresh, slightly spicy flavor, unlike the more fermented and sour taste of traditional kimchi, making it a great addition to various dishes without the strong fermented tang; essentially, it's like a spicy cabbage salad with the benefits of kimchi seasonings, allowing for a lighter and more immediate taste experience. 🥬🫰
Want to try? 🥰
🐼 Mukbang 99
⏰ 8:00AM-12:00MN (Mon-Sun)
📱 0917 329 7808
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