Cheff Fabrice

12/01/2022

23/11/2021

for chocolate lovers I present the famous chocolate fondant 🤗

17/10/2021

Banana in temptation flambéed with rum accompanied by vanilla ice cream and passion fruit and chocolate sauce 💛🙌🍌

30/09/2021

this time I present you a vegan gastronomy: The delicious risotto with mushrooms and truffles with a touch of saffron .... 🤗

26/09/2021

Today we are going to discover the incredible chocolate mousse with its crispy ginger, a smooth journey with its tropical touch 🤗🌴

21/09/2021

Today I present to you an incredible tuna tartar accompanied by its soy sauce with lemon and coriander. a fresh trip with the flavors of the sea

14/09/2021

I present to you a delicious salmon tataki over its ginger sweet potato purrée and its touch of wasabi accompanied by a carrot and cucumber salad with passion fruit sauce. 😋😋🌴

04/09/2021

Delicioso corte de carne de RES con su crema de hongos y trufas acompañado de su ensalada griega especial

28/08/2021

Steak con un tope salsa chimichurri casero acompañado de una torre de purrée de papas y coulis de remolacha.

24/08/2021

Salmón confido en cítricos y horneado sobre una cama de purrée de chaillote y papas acompañado de su salsa de maracuya y de un ensalada especial con crocante de salmón

18/08/2021

Delicioso salteado de legumbres con su tope crocante, Veggi y ricqui