Bidfood Waipapa

Bidfood Waipapa Wholesale food & beverage provider for the Bay of Islands & Far North, NZ. Passionate about quality food, service & hospitality.

No customer too big or too small 🚛

24/09/2026

Golden. Crispy. CRUNCHY. 🍤🍤🍤
 
Seafrost Popcorn Shrimp are an easy way to bring a crowd-pleasing seafood option to your menu.

Perfect for bar snacks, starters, sharing plates or as the base for your own creation.
 
Ready to bring the crunch?
 

Search Seafrost Popcorn Shrimp on MyBidfood and order today. 🚛

cheflife

🍊 Make the most of tangelos from zest to juice!Sweet, juicy and full of vibrant citrus flavour, tangelos are a versatile...
23/09/2026

🍊 Make the most of tangelos from zest to juice!

Sweet, juicy and full of vibrant citrus flavour, tangelos are a versatile addition to any menu. Use the juice in dressings, marinades, cocktails and desserts, add the zest to baking and savoury dishes, or candy, dry and infuse the peel.

More flavour, more creativity and less waste. 🌿♻️

22/09/2026

The ultimate chip debate 🍟🥔🔥

Crinkle cut or straight cut? which McCain chip are you reaching for first?

Are you team CRINKLE 〰️

️ or team STRAIGHT ➡️?

🎄🥂🍒 The Festive Edition has arrived!Christmas functions, end-of-year celebrations and summer entertaining will be here b...
20/09/2026

🎄🥂🍒 The Festive Edition has arrived!
Christmas functions, end-of-year celebrations and summer entertaining will be here before we know it, so now’s the time to start planning those festive menus.

The latest On The Menu is packed with inspiration for the season ahead. Think beautiful canapés and grazing, festive favourites, desserts, drinks and plenty of ideas to make busy Christmas service that little bit easier.
Whether you’re planning a full festive menu or looking for a few new additions, there’s plenty here to get you started. ✨

Explore The Festive Edition: https://inspiration.mybidfood.com/nz/fresh/on-the-menu/2026/otm-festive-2026/

Ready to start ordering? The full Festive Collection is live on MyBidfood now.
Everything you need for a season of celebration. 🎄

It’s National Cheeseburger Day… 🍔🍔🍔 So today’s Friday Fave really had to involve a good burger. And when it comes to loc...
18/09/2026

It’s National Cheeseburger Day… 🍔🍔🍔 So today’s Friday Fave really had to involve a good burger. And when it comes to local favourites, Burger Fiasko in Kerikeri knows exactly what they’re doing.

Self-described as an “Anti Craft Burger Restaurant,” Burger Fiasko keeps things refreshingly simple, fresh meat and veggies, burgers made daily and plenty of big, satisfying flavour.

Right in the heart of Kerikeri, it’s the kind of local spot that proves a great burger doesn’t need to be complicated.

So if there was ever a day to add a cheeseburger to the lunch or dinner plans, we think this might be it.

Happy National Cheeseburger Day burger lovers! 🍔💕🍻

Not a bad view from the delivery route! 🚛🌊Squeezing our way along The Strand in Russell, making sure the kitchens, cafés...
17/09/2026

Not a bad view from the delivery route! 🚛🌊

Squeezing our way along The Strand in Russell, making sure the kitchens, cafés and restaurants around the Bay of Islands have everything they need.

Our drivers cover some pretty incredible corners of the Far North and Russell has to be up there with one of the best office views.

From busy waterfront restaurants to cafés, hotels and hospitality businesses right across the region, there’s a lot that happens behind the scenes to keep our customers stocked and ready for service.

Just another day on the road for Bidfood Waipapa. 💚

16/09/2026

Kia ora from the team at Bidfood Waipapa! 👋

This week we’re celebrating Te Wiki o te Reo Māori (Māori Language Week) by encouraging a little more te reo Māori around the branch.

And what better way to start than with our own team? 💚
Get to know a few of the faces behind Bidfood Waipapa as they introduce themselves in te reo Māori, some more confidently than others, but everyone giving it a go!

A few words, a little practice and a great way to bring more te reo into our everyday conversations.

Kia kaha te reo Māori!

14/09/2026

The little extra that makes almost everything better👌

On burgers, alongside fries, drizzled over loaded dishes, through slaws and salads, or turned into your own signature sauce.
It’s one of those kitchen staples that earns its place on the menu.

The Hellmann’s range includes Aioli + Vegan Aioli, alongside their classic Mayonnaise + Vegan Mayonnaise, giving chefs plenty of options for finishing, dipping, spreading and creating.
Keep it classic or add your own herbs, spices and flavours to make it yours.

Find the Hellmann’s range and order through MyBidfood 🚛

This week’s Friday Faves is all about an incredible dining experience being created right here in the Bay of Islands. 🌿S...
11/09/2026

This week’s Friday Faves is all about an incredible dining experience being created right here in the Bay of Islands. 🌿

Salt & Seed Private Dining is the work of chef couple Chris & Natacha, bringing years of experience from some of the UK’s best kitchens, including 2 & 3 Michelin-starred restaurants and now home to Northland.

Their approach is beautifully simple: exceptional seasonal produce, thoughtful cooking and a completely tailored dining experience, all brought to you.

And the food speaks for itself. Think torched truffle brie with Northland honey in crisp filo, scallop & prawn tortellini with courgette and nasturtium, or fresh tuna tartare with mango, fermented chilli and smoked salt. Seriously stunning.

From intimate private dining to weddings and special events, Salt & Seed can create the complete experience, with bespoke menus, professional catering and bar service tailored to the occasion.

At the heart of it all is a real celebration of the incredible growers, producers and artisans we have here in the Bay of Islands and across Northland, creating menus that change with the seasons and feel completely connected to this part of New Zealand.

Beautiful produce, serious talent and restaurant-level dining brought to your table. A very special Friday Fave. 💚

https://www.saltandseed.co.nz

Meet Richard 👋🚛After an incredible 28 years with Bidfood, Richard knows a thing or two about keeping things running smoo...
10/09/2026

Meet Richard 👋🚛
After an incredible 28 years with Bidfood, Richard knows a thing or two about keeping things running smoothly.

Richard is our Assistant General Manager here at Waipapa, and has also worked across multiple branches including Greymouth and Auckland, building an incredible understanding of the business and in particular the operational side of things.

Known for his calm, kind and analytical approach, Richard is dependable, solutions-focused and quite often one of the hardest-working people in the room.

Behind every truck heading out on time and every operational challenge being solved, there’s a very good chance Richard has had something to do with it! 🚛
We’re pretty lucky to have 28 years of Bidfood experience right here in Waipapa!

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15/19 Kahikatearoa Lane
Waipapa
0230

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