Soul Food

Soul Food Food that Feeds the Body and Comforts the Soul. Original Portuguese Homemade Rempah.

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26/12/2024

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The original Soul Food creator, soon via a Halal certified kitchen in the Klang Valley, using authentic rempah from Aunt...
19/12/2024

The original Soul Food creator, soon via a Halal certified kitchen in the Klang Valley, using authentic rempah from Aunty Janet Theseira, 71, supplying frozen vacuum packed rempah and cooked meals for commercial and domestic markets in 1st quarter 2025.

Why pay RM14 for a pack of Devil Chicken less than 400grams when you can get it at only RM12 at 450grams 😳 with a choice of buying the rempah and cook it yourself for even more cost savings!!! There will also be combo and promotional packs for even greater value 😍 Aunty Janet Theseira was handed down family recipes, being the 3rd eldest in the family which she subsequently taught her youngest siblings James, etc.

Possibly the most intact family recipe and has not been changed since her parents passed it on to her. Pictured is the Devil Chicken (the color speaks volumes 😋) and Fish Sambal made for a food tasting with a cafe chain in KL.

Follow our original Soul Food Kitchen page for more announcements!!



Soulfood Kitchen Original Portuguese Rempah by Aunty Janet Theseira 🥰🥰
06/12/2024

Soulfood Kitchen Original Portuguese Rempah by Aunty Janet Theseira 🥰🥰


03/12/2024

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A. Devil Curry
B. Ambilek Curry
C. Sambal
D. I really can't tell 😝😝

Incredibly convenient Original Portuguese Rempah by Aunty Janet Theseira, at 500 grams split into two 250 grams portions...
03/12/2024

Incredibly convenient Original Portuguese Rempah by Aunty Janet Theseira, at 500 grams split into two 250 grams portions per pack so that you can either cook a full pot (2kg of meat) or half a pot (1kg) 😍😍

Incredible space savers too - picture below showing a stack of 10 packs = 5kg worth of rempah that's able to cook for 90 people!! Sitting in just a small section of the freezer 💪🏼😅

Rempah is vacuum and double bagged and can be kept in the freezer for a year or more with no taste depreciation like cooked meat. Cook like a PRO when you want.. ECONOMICALLY from our soon to be officially launched Range of Original Portuguese Rempah by SOULFOOD KITCHEN 😋🥰



Soulfood Kitchen Original Portuguese Rempah 😋😋😍😍
02/12/2024

Soulfood Kitchen Original Portuguese Rempah 😋😋😍😍

SOULFOOD KITCHEN is now focusing on Original Portuguese Rempah from A-Y (Ambilek to Yellow Curry) by Aunty Janet Theseir...
02/12/2024

SOULFOOD KITCHEN is now focusing on Original Portuguese Rempah from A-Y (Ambilek to Yellow Curry) by Aunty Janet Theseira in order to give more flexibility, safety* and affordability to customers. Cooking is made SO EASY & QUICK with simple-to-follow labeled instructions that anyone can do. It gives more satisfaction and is much cheaper too. For example currently a pack of cooked Devil Chicken (360grams) with 3pcs of chicken and 2 potatoes cost RM14, good for only 1.5 meals/portion at RM9.30 per person HOWEVER our Devil Chicken Rempah which is also vacuumed and double bagged at 500grams (only RM20) can cook 2kg of meat be it chicken or bacon bones, etc or mixed, you have total flexibility for RM20 + RM17 (2kg chicken - 18pcs) + RM3 (1kg potatoes) = RM40 for a total of 9 meals/portions. That's only RM4.44 per person that will save you almost RM5 per person 😳 compared to the current cooked meal. The good news is that each pack contains 2 separate vacuum-sealed 250gram portions if you only want to only cook half (1kg chicken) for 4.5 meals 😍

*safety concerns have been raised as to the freshness, quality and cleanliness of the meats in cooked meals. The rempah option totally eliminates this concern as the customer is in control of buying what meat they want

SOULFOOD KITCHEN is currently at pilot stage with the Rempah Packs and will be officially launching the full range by January 2025 🥰

Wishing everyone ahead a Blessed Christmas🎄🙏🏼 Happy Holidays 🥳 and a wonderful New Year 2025 🎊



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Petaling Jaya

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+60168115862

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