20/08/2026
This month, we are excited to showcase a remarkable lot from South Sulawesi that highlights the incredible diversity of Indonesian coffee.
Grown at 1,250 meters in the volcanic highlands of Gowa, this lot marks a turning point in regional terroir, spearheaded by third-generation producer Yolan Tirta. By pairing organically cultivated heirloom Typica and S795 varieties with controlled greenhouse drying, Yolan actively counters the extreme tropical humidity that historically dictated the region's style.
The result is a total departure from convention: a cup defined by a lively, vibrant acidity paired with a lush, velvety body, serving as a powerful proof of concept for modern origin processing. This isn't just a remarkable Indonesian coffee, it is a glimpse into the future of climate-resilient, quality-forward smallholder farming in Southeast Asia.
Now pouring and available on retail shelves across all CMCR KL locations.
Ready to grab a table? WhatsApp us to book now:
📱 Sri Hartamas: +6010-955 9355
📱 TTDI: +6016-238 7095