Shhhbuuuleee

Shhhbuuuleee Progressive East Asian rooftop bar & restaurant at REX KL serving up sake, highballs, natural wines and more.

We’ve quietly added a few new things to the menu. Come by, have a taste — and maybe a glass (or two).Thursday - Friday, ...
07/06/2025

We’ve quietly added a few new things to the menu. Come by, have a taste — and maybe a glass (or two).

Thursday - Friday, 12pm - 10pm.
Rooftop of .

We’re now open on Mondays—because weekends just aren’t enough.Find us Thursday to Monday, 12–10pm, up top at .
02/06/2025

We’re now open on Mondays—because weekends just aren’t enough.

Find us Thursday to Monday, 12–10pm, up top at .

We’re pouring Thursday to Sunday.Pull up for a glass or three.
29/05/2025

We’re pouring Thursday to Sunday.
Pull up for a glass or three.

Smoky, tender Angus short rib glazed in house-made char siu sauce, paired with pickled daikon for the perfect bite of ba...
24/05/2025

Smoky, tender Angus short rib glazed in house-made char siu sauce, paired with pickled daikon for the perfect bite of balance.

You didn’t hear it from us — but this might be your new favorite.

Udon Bisque Butter - Aka ebi, nori, egg yolk—why are you still reading? Come now.12pm - 10pm, rooftop of .
18/05/2025

Udon Bisque Butter - Aka ebi, nori, egg yolk—why are you still reading? Come now.

12pm - 10pm, rooftop of .

Midday to night. We’ve got your table.Rooftop of .
17/05/2025

Midday to night. We’ve got your table.
Rooftop of .

Sometimes it gets a little hot in here — just like our mala cauliflower, good thing an ice cold highball knows how to ke...
15/05/2025

Sometimes it gets a little hot in here — just like our mala cauliflower, good thing an ice cold highball knows how to keep its cool.

Open thursday to sunday, 12–10pm, find us at the rooftop of .

Open tomorrow for Wesak Day 12–10pm.You know what to do.
11/05/2025

Open tomorrow for Wesak Day 12–10pm.
You know what to do.

Chicken poppers with shrimp furikake and pickled chayote — golden, crunchy bites layered with umami and a tangy kick. ma...
09/05/2025

Chicken poppers with shrimp furikake and pickled chayote — golden, crunchy bites layered with umami and a tangy kick. made to be shared (or not).

Perfect with a cold highball and city views.

Thursday to Sunday, 12–10PM | Rooftop of REXKL.

Who doesn’t love gyoza?Duck confit & yam gyoza, Szechuan chili vinaigrette.
08/05/2025

Who doesn’t love gyoza?

Duck confit & yam gyoza, Szechuan chili vinaigrette.

Inspired by Taiwanese 卤味 and Japanese oden, our version features egg, daikon, kombu, tofu, and dumplings — all braised i...
04/05/2025

Inspired by Taiwanese 卤味 and Japanese oden, our version features egg, daikon, kombu, tofu, and dumplings — all braised in a rich broth of soy sauce, spices, ginger, mandarin peel, and sake.

Served in a dashi-based soup with even more umami.

Lunch, dinner, and everything in between. Thursday to Sunday, 12–10PM | Rooftop of REXKL.
03/05/2025

Lunch, dinner, and everything in between.
Thursday to Sunday, 12–10PM | Rooftop of REXKL.

Address

80, Jalan Sultan, City Centre
Kuala Lumpur
50000

Opening Hours

Monday 17:00 - 00:00
Tuesday 17:00 - 00:00
Thursday 17:00 - 00:00
Friday 17:00 - 00:00
Saturday 12:00 - 15:00
17:00 - 00:00
Sunday 12:00 - 15:00
17:00 - 00:00

Telephone

+60126120786

Website

Alerts

Be the first to know and let us send you an email when Shhhbuuuleee posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to Shhhbuuuleee:

Shortcuts

Share

Category