21/07/2021
Mangifera pajang or bambangan is actually a fruit found only in Borneo, which includes the Brunei sultanate, Kalimantan province of Indonesia, and the Malaysian states of Sabah and Sarawak. The fruit is known in Borneo with its native name, Bambangan. It is a species of plant in the Anacardiacea family.
Some of the popular common names of the fruit are Bambangan, Pajang, Membangan and Wild Mango. This fruit is used locally as food, the kernel sometimes being used to make pickle and the taste somewhat sweet if the fruits falls to the ground but taste sour when it is unripe.
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