Little Chief Malta

Little Chief Malta Specialty Coffee Shop that offers teleportation into the Australian coffee culture in Malta

13/06/2026

There’s something special about slowing down and brewing coffee with intention. ☕✨

At Little Chief, we love experimenting with different brewing methods to showcase the unique character of each bean. With the Hario Switch, we can highlight delicate floral aromas, bright fruity acidity, or bring out deeper chocolatey notes, all depending on the coffee and the recipe.

Whether you’re a seasoned coffee enthusiast or simply curious to explore the world beyond your usual cup, this is your invitation to experience coffee differently.

📍 Brewed with care, served with passion.

08/06/2026

What do you think of Ish’s reaction?
We think it perfectly explains of how you should feel after trying our NEW BREW: THE HAIRO SWITCH ❗️

A unique brewer that combines immersion and pour-over methods, giving us complete control over extraction and bringing out incredible clarity, sweetness, and balance in every cup.

Come experience coffee, brewed differently.

05/06/2026

Following the great response to yesterday’s introduction of the OREA Z1, we thought we’d show you what actually goes down during the brew. ☕️

Every cup starts with freshly ground specialty coffee, carefully weighed to ensure consistency. The filter is rinsed, the brewer is preheated, and the coffee bed is prepared for extraction.

We begin with the bloom phase, allowing the coffee to release trapped gases and prepare for an even extraction. Controlled pours then follow at precise intervals, carefully managing flow rate and contact time to highlight the coffee’s sweetness, clarity, and complexity.

The OREA Z1’s unique design gives us exceptional control over the brewing process, resulting in a cleaner cup, enhanced flavour separation, and a more expressive representation of the coffee’s origin.

It’s a slower process, but one that lets every bean tell its story.

Experience it for yourself on our Slow Bar.

29/05/2026

Most people think good milk is all about latte art.

It isn’t.

The real difference is in the texture.

When milk is steamed properly, it looks smooth, glossy, and almost like wet paint. No big bubbles. No foam sitting on top. Just silky microfoam that moves as one with the coffee.

When the texture isn’t right, you’ll notice it straight away. Large bubbles, a dry foam layer, and milk that feels disconnected from the espresso when you pour.

The secret happens in the first few seconds of steaming.

That’s when the milk is cold and ready to take in air. Miss that window, and no amount of swirling afterwards will fix the texture.

A good whirlpool, a little patience, and the milk does the rest.

Next time you’re making coffee, take a look at the surface of your milk before you pour.
Smooth and glossy? You’re on the right track.
Bubbles everywhere? Give it another go ☕️

Big win for the boys at Valletta F.C. 🏆⚽Proud to support athletes with the fuel they deserve, and even prouder to have t...
25/05/2026

Big win for the boys at Valletta F.C. 🏆⚽
Proud to support athletes with the fuel they deserve, and even prouder to have the cup stop by at Little Chief ☕

Congrats ❤️🤍

21/05/2026

Meet the new MOLOKAI PURPLE SPECIAL 💜

A rich dessert drink made with real Molokai purple sweet potato, coconut milk, vanilla, and homemade condensed milk - topped with our homemade banana pudding.

No powders.
No syrups.
Just real ingredients.

Available for a limited time this Saturday only.

Address

Misrah Mifsud Bonnici
Marsaskala
MSK2729

Opening Hours

Monday 08:00 - 21:00
Tuesday 08:00 - 21:00
Wednesday 08:00 - 21:00
Thursday 08:00 - 21:00
Friday 08:00 - 21:00
Saturday 09:00 - 21:00
Sunday 09:00 - 21:00

Telephone

+35677429322

Website

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