Our motive is to satisfy you, our esteemed customer in every aspect of Bakery business as you trusted us and would like to invest in our endeavor and be a valuable part of our organization. The developing economy of our country and subsequent high disposable income has exposed the people to lead a new healthy lifestyle of which food is a major component. Thus, by focusing on providing the masses w
ith a means to a new and improved lifestyle, we at Sugardough stand tremendous potential for growth in this sector. Bakery business has always been considered an evergreen business because it caters to almost all the age groups because of its large variety and “something for everyone” motto. This may be day to day staples like bread and ready sandwiches for the working masses, or celebration cakes for the young and old alike. We incorporate the art of healthy eating in our store by literally spoiling our customers for a choice with more than 35 varieties of healthy, low preservative, multigrain breads in addition to the regular fare of desserts ,cakes and cookies for the occasional indulgence. Here at Sugardough we will help you set up a live bakery which will be called Sugardough, your neighborhood bakery. The concept of live bakery is a slowly but surely developing trend that will capture the imagination of masses by providing them with the freshest possible goods. After all, who can resist the enticing aroma of bread, fresh out of the oven or a cake made to order in front of you? But that’s not all, in addition to these we will also introduce food that will cater to all the age groups, be it ready to eat sandwiches/pasta for the youngsters or pizzas and cookies or cakes for the children or multigrain salted crackers for the adults and to wash it all down a healthy milk shake or a coffee on the rocks. Why Sugardough? With its vast experience in Bakery business Sugardough has been conceptualized keeping the live bakery cafe concept in mind with constant innovation in the menu. The baked items have been time tested and suitably modifiedon the basis of feedback from our valued customer base to suit their requirements without compromising on the quality. We guide our investor and tailor make their menu as per the local market needs. We try to maximize the returns on every product we produce. We train the owner’s hands on every product produced so they are aware of the quality , costing of the material used and challenges faced in a bakery and to tackle any situation arising in production.
