Path - HK restaurant

Path - HK restaurant We are a restaurant in Tsim Sha Tsui under the leadership of Head Chef Tony Mok serving a tasting menu of Modern Chinese Cuisine with an International Flair.
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「龍蝦．芝士．三文魚籽」是PATH以現代手法重新演繹經典粵式宴會菜「芝士龍蝦伊麵」，同時融入了國際風味。主廚Tony (Tony Mok) 在蒸蛋中加入芝士，為這道菜注入新意。蒸蛋以巴馬臣芝士浸製的水作基底，配搭烤藍龍蝦、三文魚籽及香脆芝士...
24/09/2026

「龍蝦．芝士．三文魚籽」是PATH以現代手法重新演繹經典粵式宴會菜「芝士龍蝦伊麵」，同時融入了國際風味。

主廚Tony (Tony Mok) 在蒸蛋中加入芝士，為這道菜注入新意。蒸蛋以巴馬臣芝士浸製的水作基底，配搭烤藍龍蝦、三文魚籽及香脆芝士天婦羅碎，並以紫蘇花穗點綴收尾。

這道菜把芝士的醇厚鹹香，與龍蝦的天然鮮甜揉合在一起，同時突出食材的獨特質感，以嶄新方式呈現經典味道。

如欲訂座，歡迎致電 +852 5275-8881，或點擊Instagram個人檔案的超連結。

營業時間：星期二至六

第一個時段：18:00 – 20:30
第二個時段：21:00 – 23:00

PATH，香港尖沙咀金巴利道68號A舖1樓

The Lobster course is PATH’s modern Chinese take on the classic banquet dish, Cheese Lobster E-fu Noodles, with an international flair.

Chef Tony reinterprets the dish with a cheese-infused steamed egg custard, made using water infused with parmigiano reggiano, paired with grilled Blue Lobster, ikura and crisp cheese tempura bits, finished with hanaho flower.

The course brings together the savoury depth of the cheese with the natural sweetness of lobster, while each element adds a distinct texture, creating a familiar combination presented in a new way.

Book now by calling +852-5275-8881 or via the link in our bio.

Opening Hours: Tuesday – Saturday

First Seating: 18:00 – 20:30
Second Seating: 21:00 – 23:00

PATH, 1/F, Shop A, 68 Kimberley Road, Tsim Sha Tsui, Hong Kong

開胃小吃「雪蟹黑胡椒多士」，是主廚Tony (Tony Mok) 對經典新加坡黑胡椒蟹的詮釋。此版本用清甜雪蟹肉，以黑胡椒蛋黃醬調味，底下墊着千絲酥製成的脆炸多士，最後綴以紅菜頭粉、木之芽（山椒嫩葉）及金盞花。這道開胃小吃把熟悉的黑胡椒蟹風...
18/09/2026

開胃小吃「雪蟹黑胡椒多士」，是主廚Tony (Tony Mok) 對經典新加坡黑胡椒蟹的詮釋。此版本用清甜雪蟹肉，以黑胡椒蛋黃醬調味，底下墊着千絲酥製成的脆炸多士，最後綴以紅菜頭粉、木之芽（山椒嫩葉）及金盞花。這道開胃小吃把熟悉的黑胡椒蟹風味，以更輕盈、更精緻的方式呈現出來。

立即預訂PATH──致電+852 5275-8881，或點擊Instagram個人檔案的超連結，感受中菜與現代國際風味的精湛融合。

營業時間：星期二至六

第一個時段：18:00 – 20:30
第二個時段：21:00 – 23:00

PATH，香港尖沙咀金巴利道68號A舖1樓

The Snow Crab and Black Pepper Toast amuse-bouche is Chef Tony’s interpretation of the classic Singaporean Black Pepper Crab. This version pairs sweet snow crab meat seasoned with black pepper aioli with a crisp, deep-fried kataifi toast, finished with beetroot powder and delicate kinomi leaves and marigold flowers. The amuse-bouche brings together the familiar flavours of black pepper crab with a lighter and more refined presentation.

Book PATH now and experience modern Chinese cuisine with an international flair by calling +852-5275-8881 or via the link in our bio.

Opening Hours: Tuesday – Saturday

First Seating: 18:00 – 20:30
Second Seating: 21:00 – 23:00

PATH, 1/F, Shop A, 68 Kimberley Road, Tsim Sha Tsui, Hong Kong

餐飲配搭，不只有酒。PATH的無酒精配對由餐廳經理Sean Clark (Sean Clark)操刀，精選一系列自家製無酒精飲品，專為不喝酒、或追求有意識飲食的客人而設。每款配搭均用心設計，旨在襯托現代中式嚐味餐單所呈現的國際風味與質感，讓...
11/09/2026

餐飲配搭，不只有酒。PATH的無酒精配對由餐廳經理Sean Clark (Sean Clark)操刀，精選一系列自家製無酒精飲品，專為不喝酒、或追求有意識飲食的客人而設。每款配搭均用心設計，旨在襯托現代中式嚐味餐單所呈現的國際風味與質感，讓客人不喝酒也能享受完整的餐飲配搭體驗。

主廚餐桌嚐味餐單－$1,380 + 10%
無酒精配對－$480 + 10%

歡迎親臨PATH，感受不一樣卻同樣精彩的餐飲配搭。

如欲訂座，歡迎致電+852 5275-8881，或點擊Instagram個人檔案的超連結。

營業時間：星期二至六

第一個時段：18:00 – 20:30
第二個時段：21:00 – 23:00

PATH，香港尖沙咀金巴利道68號A舖1樓

A pairing experience doesn’t have to include alcohol. For those who prefer not to drink, or simply want a more mindful option, PATH’s Zero-Proof Pairing features a selection of in-house made non-alcoholic creations, curated by Front of House Manager Sean Clark. Each pairing is thoughtfully crafted to complement the flavours and textures of our modern Chinese tasting menu with an international flair, allowing you to enjoy a pairing experience without alcohol.

Chef’s Table Tasting Menu - HK$1,380 + 10%
Zero Proof Pairing - HK$480 + 10%

Come to PATH and enjoy a considered alternative to traditional pairings, without compromising on the experience.

Book now by calling +852-5275-8881 or via the link in our bio.

Opening Hours: Tuesday – Saturday

First Seating: 18:00 – 20:30
Second Seating: 21:00 – 23:00

PATH, 1/F, Shop A, 68 Kimberley Road, Tsim Sha Tsui, Hong Kong

04/09/2026

PATH的晚餐，在你眼前上演。

誠邀你前來僅設八席的主廚餐桌──從第一道菜到最後的餐酒配搭，體驗一場私密的餐飲旅程。主廚Tony Mok Tony Mok 的現代中菜，既有傳統底蘊，亦有國際視野，每道菜都是一個故事。

我們的嚐味餐單集結季節食材與風味，讓客人每次到訪──無論是約會、生日、周年紀念，抑或單純想度過難忘一夜──都是一場特別的體驗。

主廚餐桌嚐味餐單
$1,380 + 10%

配對：
•⁠ ⁠葡萄酒配對：$680 +10%
•⁠ ⁠混合配對：$580 + 10%
•⁠ ⁠尊貴配對：$1,280 +10%
•⁠ ⁠無酒精配對：$480 + 10%

如欲訂座，歡迎致電+852 5275-8881，或點擊Instagram個人檔案的超連結。

營業時間：星期二至六

第一個時段：18:00 – 20:30
第二個時段：21:00 – 23:00

PATH，香港尖沙咀金巴利道68號A舖1樓

Dinner at PATH, through your eyes.

From the first course to the final pairing, enjoy an intimate dining experience at our eight-seat Chef’s Table, where Chef Tony Mok tells a story through modern Chinese cuisine with an international flair.

Our tasting menu brings together thoughtfully selected ingredients and flavours that reflect the season, creating an experience that makes every visit to PATH feel like a special occasion - whether it’s a date night, birthday, anniversary, or simply an evening to remember.

Chef’s Table Tasting Menu
HKD 1,380 + 10%

Pairings:
* W**e - HKD 680 + 10%
* Mixed - HKD 580 + 10%
* Prestige - HKD 1,280 + 10%
* Zero-Proof - HKD 480 + 10%

Book now by calling +852-5275-8881 or via the link in our bio.

Opening Hours: Tuesday – Saturday

First Seating: 18:00 – 20:30
Second Seating: 21:00 – 23:00

PATH, 1/F, Shop A, 68 Kimberley Road, Tsim Sha Tsui, Hong Kong

在PATH，團隊合作是成就一頓難忘體驗的關鍵。在主廚餐桌上，主廚Tony (Tony Mok) 和副主廚James聯手操刀的嚐味餐單，以國際視野重新演繹的現代中菜；餐廳經理Sean則負責餐酒配搭與服務節奏，確保每個細節都銜接得剛剛好。團隊齊...
26/08/2026

在PATH，團隊合作是成就一頓難忘體驗的關鍵。在主廚餐桌上，主廚Tony (Tony Mok) 和副主廚James聯手操刀的嚐味餐單，以國際視野重新演繹的現代中菜；餐廳經理Sean則負責餐酒配搭與服務節奏，確保每個細節都銜接得剛剛好。

團隊齊心營造出一個私密而友好的氛圍，讓講究的烹調、用心的餐酒配搭，以及真誠的款待之道，共構出一桌完整的體驗。

如欲訂座，歡迎致電 +852 5275-8881，或點擊Instagram個人檔案的超連結。

營業時間：星期二至六

第一個時段：18:00 – 20:30
第二個時段：21:00 – 23:00

PATH，香港尖沙咀金巴利道68號1樓A號舖

At PATH, teamwork is a key ingredient in creating a memorable dining experience. Chef Tony and Sous-Chef James bring modern Chinese cuisine with an international flair to life through the tasting menu at the chef’s table, while Front-Of-House manager Sean curates the pairings and hospitality, ensuring every part of the evening flows seamlessly.

Together, the team creates an intimate and welcoming atmosphere, where thoughtful cooking, elevated pairings and genuine hospitality come together at the table.

Book now by calling +852-5275-8881 or via the link in our bio.

Opening Hours: Tuesday – Saturday

First Seating: 18:00 – 20:30
Second Seating: 21:00 – 23:00

PATH, 1/F, Shop A, 68 Kimberley Road, Tsim Sha Tsui, Hong Kong

17/08/2026

歡迎蒞臨尖沙咀的PATH──一間僅設八人座主廚餐桌的餐廳，由主廚Tony Mok（Tony Mok）主理，以國際視野演繹現代中菜。

主廚Tony善用其華人身份，以及過往於亞洲各地米芝蓮餐廳廚房的工作經驗，巧妙揉合傳統味道與現代西方烹調技法，創作出既熟悉又驚喜的嚐味餐單，讓客人在輕鬆雅緻的氛圍中享用。

你亦可選擇我們精心策劃的餐酒配對，升華整體用餐體驗。每一款皆為配搭不同菜式而設，無論你喜歡葡萄酒、混合、尊貴配對，還是無酒精飲品組合，總有一款能合你心意。

主廚餐桌嚐味餐單
$1,380 +10%

餐酒配對：
•⁠ 葡萄酒：$680 +10%
* 混合：$580 + 10%
•⁠ 尊貴：$1,280 +10%
•⁠ 無酒精：$480 + 10%

如欲訂座，歡迎致電 +852 5275-8881，或點擊Instagram個人檔案的超連結。

營業時間：星期二至六

第一個時段：18:00 – 20:30
第二個時段：21:00 – 23:00

PATH，香港尖沙咀金巴利道68號1樓A號舖

Welcome to PATH in Tsim Sha Tsui, an intimate 8-seat Chef’s Table where Chef Tony Mok presents modern Chinese cuisine with an international flair.

Inspired by his Chinese heritage and experience in Michelin-starred kitchens across Asia, Chef Tony combines traditional flavours with refined Western techniques to create a tasting menu that is both familiar and unexpected, served in a relaxed yet elevated dining setting.

Complete your experience with one of our thoughtfully curated pairing options, each designed to complement the flavours of every course. Whether you prefer w**e, a mixed selection, prestige labels, or a zero-proof pairing, there’s an experience to suit every palate.

Chef’s Table Tasting Menu
HKD 1,380 + 10%

Pairings:
* W**e - HKD 680 + 10%
* Mixed - HKD 580 + 10%
* Prestige - HKD 1,280 + 10%
* Zero Proof - HKD 480 + 10%

Book now by calling +852-5275-8881 or via the link in our bio.

Opening Hours: Tuesday – Saturday

First Seating: 18:00 – 20:30
Second Seating: 21:00 – 23:00

PATH, 1/F, Shop A, 68 Kimberley Road, Tsim Sha Tsui, Hong Kong

PATH的主廚餐桌只有8個座位，空間雖小，卻成功營造出私密、令人自在愉快的氛圍。室內設計源自主廚Tony Mok (Tony Mok) 的願景，以綠色為主調，象徵新生與成長，讓整個空間充滿活力與暖意。可持續性也是設計考量的其中一環。吧枱沿用...
13/08/2026

PATH的主廚餐桌只有8個座位，空間雖小，卻成功營造出私密、令人自在愉快的氛圍。室內設計源自主廚Tony Mok (Tony Mok) 的願景，以綠色為主調，象徵新生與成長，讓整個空間充滿活力與暖意。

可持續性也是設計考量的其中一環。吧枱沿用自前任租戶設計，加以悉心翻新，既為現有材料賦予新生命，也體現了注重環保意識的理念。

歡迎親臨PATH，在這個精緻小巧的空間，體驗好設計、好味道如何相輔相成。

如欲訂座，歡迎致電 +852 5275-8881，或點擊Instagram個人檔案的超連結。

營業時間：星期二至六

第一個時段：18:00 – 20:30
第二個時段：21:00 – 23:00

PATH，香港尖沙咀金巴利道68號1樓A號舖

With just eight seats at the chef’s counter, PATH is designed to feel intimate, inviting, and deeply personal. Inspired by Chef Tony Mok’s vision, shades of green run throughout the interior, symbolising renewal, growth, and creating a lively, welcoming atmosphere.

Sustainability is also woven into the design. The counter tables have been thoughtfully refurbished from the previous tenant, giving existing materials a new purpose while honouring a more mindful approach to design.

Come to PATH to experience an intimate setting where thoughtful design and exceptional dining come together.

Book now by calling +852-5275-8881 or via the link in our bio.

Opening Hours: Tuesday – Saturday

First Seating: 18:00 – 20:30
Second Seating: 21:00 – 23:00

PATH, 1/F, Shop A, 68 Kimberley Road, Tsim Sha Tsui, Hong Kong

主廚Tony Mok (Tony Mok) 嚴選當季最優質的食材，精心創作呼應PATH理念──結合現代中式料理與國際風味──的甜點，其中多款靈感更源自深受歡迎的本地甜品。每道新作皆依循四季更迭，讓客人品嚐到時節的風味、氣候及獨特個性，為這趟...
23/07/2026

主廚Tony Mok (Tony Mok) 嚴選當季最優質的食材，精心創作呼應PATH理念──結合現代中式料理與國際風味──的甜點，其中多款靈感更源自深受歡迎的本地甜品。每道新作皆依循四季更迭，讓客人品嚐到時節的風味、氣候及獨特個性，為這趟飲食旅程留下精緻、難忘的結尾。

這個夏天，歡迎蒞臨PATH，一起發掘當季的甜點驚喜。

如欲訂座，歡迎致電 +852 5275-8881，或點擊Instagram個人檔案的超連結。

營業時間：星期二至六
第一個時段：18:00–20:30
第二個時段：21:00–23:00

PATH，香港尖沙咀金巴利道68號1樓A號舖

Using the finest seasonal ingredients, Chef Tony Mok crafts desserts that reflect PATH’s philosophy of modern Chinese cuisine with an international flair, with many inspired by beloved local desserts. Guided by the changing seasons, each creation is designed to reflect the flavours, climate and character of the time of year, bringing the tasting experience to a refined and memorable finish.

Join us at PATH this summer to discover the dessert of the season.

Book now by calling +852-5275-8881 or via the link in our bio.

Opening Hours: Tuesday – Saturday
First Seating: 18:00 – 20:30
Second Seating: 21:00 – 23:00

PATH, 1/F, Shop A, 68 Kimberley Road, Tsim Sha Tsui, Hong Kong

Address

1/F, Shop A, 68 Kimberley Road, TST
Kowloon

Opening Hours

Tuesday 19:00 - 23:00
Wednesday 19:00 - 23:00
Thursday 19:00 - 23:00
Friday 19:00 - 23:00
Saturday 19:00 - 23:00

Telephone

+85252758881

Website

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