En'route, 2A Station Approach, Sidcup (2026)

08/06/2026

Last batch of loyalty cards ☕️

We’re officially going fully digital ✌🏼

No more lost cards
No more “I forgot it at home”

Just an easier way to collect your stars and redeem rewards

Once these cards are gone…
Free drinks will be redeemable at 8 stars

Get your hands on one quick

Apparently even the little ones want one

02/06/2026

Nothing says Tuesday morning like changing a coffee machine mid-service👨🏻‍🔧☕️

Some of you may have witnessed the issues this morning - apologies for the slow service, our coffee machine decided it had enough of us!

Thanks to Ed and Jaya for the helping hand 🙏🏼

Our backup 3 group La Marzocco has stepped in to save the day

Only problem is…
Now the shop feels about 3 sizes smaller

Thanks universe! What’s next 🤷🏻‍♂️

29/05/2026

I think the team understood the assignment 🙏🏼

A few messages later
And this is what turned up 😌

Co-ferment cold brew courtesy of
Topped with our signature vanilla cold foam

Smells like peach
Tastes like peach
You get the vibe

Peaches and cream 🍑

Available all weekend

26/05/2026

Hey Siri… when’s my next break ☀️😅

30 degree heat
More ice than you could imagine
And queues that never seemed to end

Unexpected closures
Things not quite going to plan

Still somehow keeping things moving

Let’s hope your bank holiday weekend was more relaxing than ours!

17/05/2026

The things you don’t get to see 😅

Never in all my years in coffee have I had so many issues in the space of two days

At this point, nothing really surprises me anymore

No matter how prepared or organised you are
Things rarely go exactly to plan

Coffee’s still flowing though
No matter what gets thrown our way ✌🏼

14/05/2026

Hackney Called

They said they wanted some damn good coffee!

We’ll see you this weekend

Coffee en’route ☕️ 🚐

05/05/2026

The star of the show 🥐

When Almond croissant meets Pain au chocolat

A fan favourite
Perfect with coffee
Best enjoyed warm

Limited availability daily
Get in while they last ✌🏼

01/05/2026

It’s the 1st of May ☀️

The days are a bit longer
So we’ve stretched our hours with them

Still open 7 days a week
Now closing at 4pm daily

More time for coffee
Less excuses not to get one 😌

30/04/2026

Meet Ed ☕️

You’ve probably seen him floating about
And possibly making your coffee (No, I didn’t get a makeover)

Ed’s joined our small team because you’ve been keeping us busy

We don’t want you waiting too long for your coffee
We know you’ve all got places to be 😜

If you see him about
Give him a warm welcome

24/04/2026

The perfect duo you didn’t know you needed

Our most popular birthday cake variants
A mistake made in heaven

Requested by a customer
Now here to stay

Worth a try
Extra sprinkles please 🎂

19/04/2026

What a week!

Record after record after record ☕️

From wondering if moving to bricks and mortar was the right call, to now making the space our own

Words don’t quite cover how far it’s come

To everyone in Sidcup showing up for their daily brews
Thank you 🙏🏼

The machine’s had a workout
And as always, the team have been incredible

We might need a lie down 😅

See you soon ✌🏼

07/04/2026

Out with the old, in with the new

A small upgrade to our little outside area
The picnic tables weren’t cutting it

Just in time for a bit of sun ☀️

30/03/2026

We’re hiring ☕️

En’route is looking for a part-time experienced barista to join our small growing team

A temporary role working 2-3 days per week
With potential to grow into something more

If you care about coffee, community and the details in between

Come say hello
Drop in your CV
Or email us at [email protected]

25/03/2026

Behind the beans 🎥

Levelling up

What does this mean…

Well, your going to have to wait and see 😜

15/03/2026

Mums
What would we do without them

Keeping us grounded
While somehow keeping our dreams alive

From humble beginnings
To what we have built today

Putting out fires
While holding everything together

A simple thank you

Wishing all the amazing mums out there a wonderful day 🤍

Love
En’route

08/03/2026

A little goodbye to

Danny’s been with us for the past 4 months
In that time he’s made a big impact on our little shop

Great coffee, plenty of laughs
And a few customers who turned into good friends

Super grateful our paths crossed
Wishing him all the best for what’s next

Just like that… I’m outnumbered again on the female to male ratio 😅

06/03/2026

New Coffee Corner ☕️

A space for Guest Coffees from some of the UK’s best Roasters

Think Single Origins with unique flavours
On rotation every month

Kicking things off with
A local Kent roastery

Pop in and take a bag home to brew for yourself

23/02/2026

1 year of .sharmaa 🤍

Our second hire at En’route
And… our biggest black coffee fan

If the batch brew is running low
We know who it was 😌

Thanks for being part of our journey 🫶🏼

13/02/2026

We’ve stacked our weekend ☕️

Pop-ups, new food menu, guest barista teaming up with on the machine plus Valentine’s treats at the ready

Catch you at the bar ✌🏼

11/02/2026

Break cookies not hearts ♥️

Red velvet & white chocolate cookie

Available this week
Or while stocks last

Grab one to share
Or not at all 😌

08/02/2026

Damn it feels good to be back 😅☕️

We clocked in, the coffee machine clocked out, the seasonal menu got aggressively taste-tested and the customers kept us smiling so we’re calling it a win!

Big love to the weekend crew for keeping the ship floating and the shots dialled in(ish)

Same again next weekend but ideally with fewer dramatic coffee machine speeches

06/02/2026

Behind the beans 🎥

Home bound

Cups full, feet on the ground

Now back to the drawing board 🗒️

04/02/2026

How good are our new cups ☕️

First batch of handmade 6oz cups from have arrived

We love the look and feel of these

Our flat whites now taste even better 😜
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Pour by

02/02/2026

Yes… we ran out of cookies 🍪

Some went to customers
Some went to “quality control”

The baker (being me) was on holiday

Now I’m back which means the NYC cookies are available tomorrow

Breakfast counts
Just ask 😜

21/01/2026

We’ve been asked… so here it is ☕️

A not-so-secret recipe that’s been tweaked over the years to suit our beans

One of the key details? Pre-infusion

Not every bean needs it

But we find that It adds depth, balance, and that extra something… which is probably why it tastes so good 😜

Swipe through to see our recipe →

En'route