21/02/2023
As from this week and going forward, I will be introducing weekend specials offering an extra main and an extra dessert. So...this weekend specials are: Soutzoukakia ( greek meatballs made with ground beef, onions, garlic, fresh herbs, and a unique spice combination), served with basmati rice and for dessert Portokalopita (orange pie) a moist, delicious Greek cake made with shredded phyllo dough, oranges, and Greek yogurt with a homemade syrup.
Don't forget to place you order for a homecooked delish takeaway this weekend!