Curio. Food co

Curio. Food co Welcome to Curio. Food co. Your new neighbourhood casual dining restaurant.

Our Hatters Food and Drinks Hall menuBringing some serious Curio. staples to Denton!🎩🎩🎩
30/04/2026

Our Hatters Food and Drinks Hall menu

Bringing some serious Curio. staples to Denton!

🎩🎩🎩

What you have all been waiting for…Getting your Curio fix just got a little easier. Starting today, you can now order de...
29/04/2026

What you have all been waiting for…

Getting your Curio fix just got a little easier. Starting today, you can now order delivery exclusively with deliveroo on Wednesday & Thursday!

This will be from our restaurant in Royton.

Suns out buns outBuffalo soldier looking and tasting the part this afternoon!Restaurant open from 5pm
08/04/2026

Suns out buns out

Buffalo soldier looking and tasting the part this afternoon!

Restaurant open from 5pm

A journey we never really envisaged when we first started in lockdown. We never really knew where it would go, never kne...
07/04/2026

A journey we never really envisaged when we first started in lockdown. We never really knew where it would go, never knew if it would work and definitely didn’t have a clue what we was doing and still don’t 😂

This Easter weekend marked an epic milestone for Curio, operating 2 fixed sites at once. A scenario we never knew was possible! It is humbling being alongside some of Manchester’s best independent operators under one roof and thank the whole team for the opportunity.

We’d like to say thank you, to all of our first ever customers and to the newest ones this past weekend. None of this would have been possible without you!

We’d like to thank Heyside CC for giving us a home for 4 years and giving us a stable platform to build upon . Friends and family who were there when things went t**s up and we needed a hand👊🏽

A special mention to the team at the Royton restaurant who continue to work hard, learn and strive to keep it moving!

Our new team at Denton have been working incredibly hard these past few weeks. Easter weekend took us by surprise and despite challenges got through it with grit, hard work and passion!

We are building great teams across both sites and we hope the future is bright despite the struggles of operating in hospitality.

If you made it this far, thanks for reading and we hope to see you all soon

Curio
Josh & Jazz ☺️

One for the hot heads… Fruity scotch bonnet wingsGrilled pineapple, mango & scotch bonnet hot sauce. Don’t hold back on ...
18/03/2026

One for the hot heads…

Fruity scotch bonnet wings

Grilled pineapple, mango & scotch bonnet hot sauce. Don’t hold back on squeezing the burnt lime over the wing

On the specials board till Sunday 22nd!

Sticky honey-soy wingsHoney-soy glaze, toasted sesame dressing, spring onions & toasted sesames.We’ll be running a diffe...
11/03/2026

Sticky honey-soy wings

Honey-soy glaze, toasted sesame dressing, spring onions & toasted sesames.

We’ll be running a different wing special each week until the end of March…

Crispy duck bao 👉🏽 Tempura cauliflower baoConfit duck leg, hoisin, sriracha mayo, spring onions, coriander, chillies + t...
26/02/2026

Crispy duck bao 👉🏽 Tempura cauliflower bao

Confit duck leg, hoisin, sriracha mayo, spring onions, coriander, chillies + toasted sesames served with a side of pickled cucumber.

Tempura cauliflower - tossed in a soy-based sauce with all the same toppings/side as above

Hitting the specials board this week.

Open from 5pm today

Big smokeIntroducing one of new burgers for those who haven’t already feasted on itSmoky beef brisket, 6oz beef patty, M...
30/01/2026

Big smoke

Introducing one of new burgers for those who haven’t already feasted on it

Smoky beef brisket, 6oz beef patty, Monterrey Jack cheese, crispy shoestring onions, chipotle mayo & a crunchy jalapeño slaw…

PeppercornWe added the option of ‘truffle butter & parmesan’ and that’s exactly what we’ve done here.For us, the perfect...
24/01/2026

Peppercorn

We added the option of ‘truffle butter & parmesan’ and that’s exactly what we’ve done here.

For us, the perfect match.

Here all weekend…

15/01/2026

Gravy chick

Fried chicken, Nashville seasoning, streaky maple bacon, burnt-garlic mayo, lettuce and a healthy amount of Curio chicken gravy!

Bit messy but worth it!

Brisket bombs Too much cheese for one picture!
19/12/2025

Brisket bombs

Too much cheese for one picture!

Address

Royton

Opening Hours

Wednesday 5pm - 9pm
Thursday 5pm - 9pm
Friday 4:30pm - 9pm
Saturday 2pm - 9pm
Sunday 2pm - 8pm

Telephone

+447874272340

Website

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