Aegean Table

Aegean Table A taste of Aegean Coast � Meze • Homemade food delivered to your door

Islim Kebab/Toothpick KebabGolden fried aubergine slices wrapped around juicy meatballs, baked slowly in a rich tomato s...
06/05/2026

Islim Kebab/Toothpick Kebab

Golden fried aubergine slices wrapped around juicy meatballs, baked slowly in a rich tomato sauce… and finished with a little tomato on top (because why not?).

Full of comfort in every bite. Even better with a side of rice and a bowl of cool, garlicky cacık – basically a perfect summer plate.

Follow along to discover more flavours! 🌊

Oven-Baked Rice Pudding (Fırın Sütlaç)Golden top, creamy inside… the kind of dessert you keep going back for “just one m...
03/05/2026

Oven-Baked Rice Pudding (Fırın Sütlaç)

Golden top, creamy inside… the kind of dessert you keep going back for “just one more spoon.”
Light, milky, not overly sweet – and finished with a sprinkle of hazelnuts for that little crunch on top.

Follow along to discover more flavours! 🌊

Hand-Rolled BörekDelicately hand-rolled and baked until golden, our spiral börek is filled with a savoury blend of chees...
02/05/2026

Hand-Rolled Börek

Delicately hand-rolled and baked until golden, our spiral börek is filled with a savoury blend of cheese and fresh herbs or minced meat&onion (my personal favourite!). Crispy on the outside, soft, buttery and flavourful on the inside – a true taste of homemade Aegean comfort in every bite.

Follow along to discover more flavours! 🌊

Delicate, elegant, and naturally pink… this is quince dessert.Its beautiful colour isn’t artificial — it’s a little secr...
29/04/2026

Delicate, elegant, and naturally pink… this is quince dessert.

Its beautiful colour isn’t artificial — it’s a little secret of the cooking process, something passed down through generations.

In Ottoman times, fruit desserts like this were often served after rich lamb dishes, offering a lighter ending to the meal.

Slow-cooked quince served with freshly whipped cream, or a scoop of vanilla ice cream — and finished with crushed hazelnuts.

A dessert with history, balance, and grace.

Follow along to discover more homemade flavours. 🌊

Soft, delicate, comforting… this is fellah köfte.Little bulgur balls, gently cooked and coated in a rich tomato and garl...
29/04/2026

Soft, delicate, comforting… this is fellah köfte.

Little bulgur balls, gently cooked and coated in a rich tomato and garlic sauce. Simple ingredients, big flavour.

Just a little warning: it could be quite addictive!

Follow along to discover more homemade flavours 🌊

Not just food… this is ‘sarma’.Hand-rolled, one by one — each leaf wrapped with patience, care, and a little bit of love...
28/04/2026

Not just food… this is ‘sarma’.

Hand-rolled, one by one — each leaf wrapped with patience, care, and a little bit of love..

Soft vine leaves, gently filled with fragrant rice, herbs, and spices… slowly cooked until everything melts together.

If you’ve never tried it before — this is your sign.

Aegean Table is here 🌿We bring authentic Aegean flavours to your table with homemade, carefully prepared dishes for your...
28/04/2026

Aegean Table is here 🌿
We bring authentic Aegean flavours to your table with homemade, carefully prepared dishes for your special moments — or just your lazy days! Follow along to discover our menu!

Now taking orders ✉️

📞 +44 7386 151978

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Portsmouth

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